10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

My Place Hotels of America Introduces My Place 3.0 Prototype, New Produce Enhancements

  • LODGING Staff
  • 11 September 2024
  • 2 minute read
Total
0
Shares
0
0
0

This article was written by Lodging Magazine. Click here to read the original article

image

ABERDEEN, South Dakota—Following thorough discussions with stakeholders, My Place Hotels of America has taken the next step in its journey by introducing My Place 3.0. This move by the upper-midscale, extended-stay brand features product enhancements alongside a new prototype.

The new exterior design blends the cost-effectiveness of a pitched roof with the aesthetics of a flat roof, offering the flexibility to switch based on preferences or local regulations. The exterior finishes are designed for adaptability, allowing interchange between manufactured panel products and applied systems like Dryvit. Additionally, various masonry options can be included or omitted, providing further customization. “In the cost environment that we’re in today, flexibility promotes availability, and availability improves time to market,” said Ryan Rivett, co-founder and CEO of My Place Hotels.

Following discussions with stakeholders, such as developers, owners, operators, and municipalities, and considering insights from market-based analytics, My Place has developed a four-story, 71-unit prototype. “We don’t launch new prototypes just for the sake of it,” Rivett said. “From the very beginning of designing this new prototype, our primary focus has been on ensuring it directly benefits franchisees. Every detail was crafted with their success in mind, and we’ve made it clear there must be a tangible upside for them. This was a guiding principle throughout the entire process. We wouldn’t have moved forward unless we were confident this new prototype would truly serve their needs.” The prototype is available now, with the brand anticipating several installations to begin in 2025

Next Generation Travel Tech: How AI is Reshaping the Future of Travel – WiT
Trending
Next Generation Travel Tech: How AI is Reshaping the Future of Travel – WiT

The company will continue offering its four-story, 87-unit prototype with a few upgrades, including a soft half-booth in the guest lounge; the addition of another dryer in the house laundry; reconfigured guest laundry with a stackable unit; and a maintenance and mechanical area, which also provides additional storage and housekeeping space on the upper floors. My Place’s foundational three-story, 64-unit box is also still available.

My Place is also debuting the My Place Business Suite, an option for the individual business traveler or small family. “Across revenue management, sales, marketing, and loyalty, there’s a lot of excitement about this new opportunity,” Rivett said. This room type is approximately 470 square feet, featuring a king bed and a ducted VTAC unit for climate control throughout the space.

“In terms of pricing, this room type sets a new high for ADR and contributes positively to overall yield management,” Rivet said. “Operators can use this room as an upgrade for Stay Rewarded members or as an upsell option for discerning guests.”

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Innovation

Hospitality Beyond Hotels: Redefining the Future of Retirement Living – Jan Garde & Matthias Huettebraeuker

  • Josiah Mackenzie
  • 7 June 2025
View Post
  • Innovation

Quore, LBA Hospitality Celebrate Nearly a Decade of Partnership

  • Automatic
  • 7 June 2025
View Post
  • Innovation

Digital Key Hotel System: Modernize Your Hotel with Contactless Check-In in 2025

  • Vanshikha Dhar
  • 6 June 2025
View Post
  • Innovation

KWHotel Alternatives in the Philippines – Cloud PMS for Independent Hotels

  • Vanshikha Dhar
  • 6 June 2025
View Post
  • Innovation

Kalibri Labs launches profit platform

  • Brooke Byrne
  • 6 June 2025
View Post
  • Innovation

The U.S. is gearing up for major sports events. With a high-tech makeover, the hotel industry is ready to play.

  • Guest Contributor
  • 6 June 2025
View Post
  • Innovation

dailypoint™ on Track for Growth

  • Automatic
  • 6 June 2025
View Post
  • Innovation

Building the Sustainable Hospitality of Tomorrow: Insights from Thought Leaders, from Strategy to Actions

  • Automatic
  • 6 June 2025
Sponsored Posts
  • Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

    View Post
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

    View Post
  • Day & Night: The Bold Rebranding Powering Shiji’s Presence in Global Hospitality Tech

    View Post
Last Posts
  • Riad Kaiss in Marrakech is a tranquil oasis. How one employee made our stay memorable.
    • 7 June 2025
  • Hospitality Beyond Hotels: Redefining the Future of Retirement Living – Jan Garde & Matthias Huettebraeuker
    • 7 June 2025
  • Quore, LBA Hospitality Celebrate Nearly a Decade of Partnership
    • 7 June 2025
  • Great Hospitality is Simple but Powerful and Memorable (My Experience at Magnolia Hotel Denver) – Josiah Mackenzie
    • 6 June 2025
  • New on the Menu: Two crudos and a bullfrog
    • 6 June 2025
Sponsors
  • Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ
  • Day & Night: The Bold Rebranding Powering Shiji’s Presence in Global Hospitality Tech
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.