New on the Menu: Taiwanese fried chicken and a jalapeño popper hand roll

This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

This article was written by Lodging Magazine. Click here to read the original article Major sporting events, ranging from the US Grand Prix to the World Cup, are economic boons…

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Arlo Midtown NEW YORK, New York—Arlo Hotels announced a partnership with Kind Traveler, a regenerative travel…

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Sofitel New York NEW YORK—Sofitel completed the renovation of Sofitel New York following an…

This article was written by Lodging Magazine. Click here to read the original article MCLEAN, Virginia—The Hospitality Sales and Marketing Association International (HSMAI) Foundation released its newest special report, How Generative AI…

Les Bateaux Belmond has announced the appointment of Maxime Brun as its new general manager. Brun is responsible for strategic management and operations and for enhancing the guest and employee…