10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 More
    • Hotel Brands of the World
    • OTAs of the World
    • Most read Articles this Month
  • About us

The SCV Hub Streamlines Guest Ordering

  • Automatic
  • 29 October 2024
  • 2 minute read
Total
0
Shares
0
0
0

This article was written by Hospitality Technology. Click here to read the original article

The Hub

Santa Clarita Valley Kitchens, also known as The SCV Hub, can now order from multiple restaurants in a single transaction.

Guests at Santa Clarita Valley Kitchens, also known as The SCV Hub, can now order from multiple restaurants in a single transaction, whether they are dining in, picking up, or opting for delivery. Empower Delivery has been added to enhance the food hall’s ordering experience, featuring 18 commercial kitchens operated by independently managed restaurants.

For on-site diners, Empower Delivery kiosks allow ordering from one or multiple restaurants with a single payment. Guests ordering ahead for pickup or online for delivery through TheSCVHub.com can similarly combine orders from multiple brands in one seamless transaction. Empower Delivery’s kitchen technology coordinates cook times across various kitchens, ensuring that all items arrive fresh.

76% of guests ordering food off-premises dining say ease of ordering is moderately or very important, according to HT’s 2024 Customer Enagement Technology Study

Some individual restaurants may also use additional delivery platforms like DoorDash or Grubhub to promote their own offerings independently.

When The SCV Hub opened in Southern California in October 2023, it initially used a different system that fell short of expectations, according to Chris Collins, The SCV Hub’s founder.  After reading about the success of OOMI, a single-location delivery kitchen in Dallas that utilizes Empower Delivery’s machine learning capabilities, Collins chose to transition to Empower Delivery.

12 Hotel Front Desk Software Features That Improve Guest Satisfaction
Trending
12 Hotel Front Desk Software Features That Improve Guest Satisfaction

Empower Delivery has been great to work with, delivering their basic platform without major issues and quickly responding to The Hub’s customization requests, Collins said. Their responsiveness “has been the biggest benefit of  working with them.”

Tenants and guests alike have experienced faster, more reliable service. Collins emphasized that Empower’s software “works seamlessly within our food hall concept, enhancing both guest satisfaction and operational efficiency.”

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Innovation

Why Hospitality Is Lagging Behind in AI Adoption — And What Needs to Change | The AI Journal

  • AIJ Thought Leader
  • 12 December 2025
View Post
  • Innovation

Holiday Shopping 2025: More Spending, More Stress, More AI

  • Automatic
  • 12 December 2025
View Post
  • Innovation

Corporate travel is a generation game

  • Lewis Catchpole
  • 12 December 2025
View Post
  • Innovation

Lighthouse and HotelSpeaker close the guest experience circle

  • Automatic
  • 12 December 2025
View Post
  • Innovation

The Blueprint for Human-Centric Al in Hospitality: A Strategic Guide to Harnessing High-Tech to Amplify High-Touch

  • Automatic
  • 12 December 2025
View Post
  • Innovation

Following the Rules Keeps Sales Leaders Average

  • Automatic
  • 12 December 2025
View Post
  • Innovation

AI companies rally around MCP as the next internet standard

  • Automatic
  • 12 December 2025
View Post
  • Innovation

Websites shrink as AI and mobile redefine travel interfaces

  • Automatic
  • 12 December 2025
Sponsored Posts
  • Executive Guide on Hyperautomation for Hospitality Leaders

    View Post
  • New guide: “From Revenue Manager to Commercial Strategist” 

    View Post
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine

    View Post
Most Read
  • AAA: 122.4 Million Travelers Expected to Go 50 Miles or More Over Year-End Holiday Period
    • 10 December 2025
  • What is MCP FOR HOTELS In Simple Terms
    • 11 December 2025
  • A Contradiction in Terms
    • 6 December 2025
  • Boom and StayFi announce integration enabling instant AI-powered marketing from guest WiFi data
    • 10 December 2025
  • Automation & AI: Why Hotels Need the Basics Before the Brilliance
    • 9 December 2025
Sponsors
  • Executive Guide on Hyperautomation for Hospitality Leaders
  • New guide: “From Revenue Manager to Commercial Strategist” 
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 More
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.