Sage Hospitality Group is expanding its footprint in San Francisco, taking over management of Hyatt Centric Fisherman’s Wharf. This strengthens Sage Hospitality’s presence in the Bay Area, with Hyatt Centric Fisherman’s Wharf joining four independent lifestyle hotels in San Francisco, as well as hotels in Sonoma and Napa Valley.
The hotel marks Sage Hospitality’s second partnership with Park Hotels & Resorts, following the addition of Hilton Denver City Center in December 2024.
“We are honored to expand our partnership with Park Hotels & Resorts and manage the Hyatt Centric Fisherman’s Wharf on their behalf,” said Daniel del Olmo, president of Sage Hospitality Group. “Over the last few years, we have grown our presence in the Bay Area considerably, and we look forward to enriching lives, one experience at a time while delivering inspiring results.”
The 316-room hotel, located in the heart of Fisherman’s Wharf, caters to both business and leisure travelers with pet-friendly rooms, an outdoor heated pool and a 24-hour fitness center.
The hotel is situated within walking distance of Ghirardelli Square, Union Square and Chinatown. Sage Restaurant Concepts will oversee the hotel’s two dining venues — Brick & Beam and The Wardroom.
“We are excited to expand our relationship with Sage Hospitality and leverage their deep local knowledge in San Francisco, a market with significant growth potential,” said Thomas J. Baltimore, chairman and CEO of Park Hotels.
Park Hotels’ portfolio currently comprises 40 hotels and resorts with close to 25,000 rooms primarily located in prime city center and resort locations.
Now in its 40th year, the Denver-based Sage Hospitality has four companies — Sage Hotel Management, Sage Restaurant Concepts, Sage Studio and Sage Investments.
