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Mandarin Oriental set to upgrade its Hong Kong and Bangkok locations

  • Denis Stackeusky
  • 22 April 2025
  • 2 minute read
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This article was written by HotelsMag. Click here to read the original article

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Mandarin Oriental Hotel Group said it will invest heavily in its two founding properties: Mandarin Oriental, Hong Kong and Mandarin Oriental, Bangkok. The upgrades reflect the group’s strategy under CEO Laurent Kleitman to strengthen its global brand while honoring its Asian heritage.

“These hotels define who we are,” said Kleitman. “We’re investing to ensure they remain relevant and loved by future generations.”

In Hong Kong, a $100-million renovation will update the property while preserving its elegance. All public spaces will be redesigned by Hubert de Malherbe. Guestrooms, suites and new long-stay apartments will be refreshed by Jeffrey Wilkes. Thierry Lemaire will design new signature suites.

The Mandarin Spa and Salon will be enhanced, and a Wellness Club will be introduced. Dining venues will also be revamped. The Cake Shop, Mandarin Grill + Bar and Clipper Lounge will be redesigned. Chef Daniele Cason will open a pizza counter, while The Krug Room and event spaces will be updated.

Daniel Boulud will bring a new French dining concept to the top of LANDMARK PRINCE’S, featuring a rooftop terrace with skyline views.

General manager Greg Liddell said, “We’re proud to carry forward the legacy of Hong Kong’s first true luxury hotel while continuing to evolve for modern travelers.”

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In Bangkok, the investment builds on the 2019 River Wing restoration. Jeffrey Wilkes will again lead the design of rooms in the Author’s and Garden Wings, inspired by the hotel’s gardens and Thai craftsmanship.

Anne-Sophie Pic will debut at Le Normandie in late 2025, with interiors blending tradition and modernity. At Lord Jim’s, Alex Dilling will introduce a fire-based, sharing-style concept. Chef Fei will lead a redesign of The China House, highlighting Chaosan cuisine.

Across the river, Baan Phraya will be remodeled to reflect Thai architecture and will feature herbs from an expanded garden to support chef Pom’s traditional menu.

The Fitness Centre will also be redesigned, combining Thai wellness with international vitality programs.

General manager Anthony Tyler said, “This hotel has led Thai hospitality for 150 years. These renovations ensure we stay at the top for generations to come.”

Work in Hong Kong begins mid-2025 and ends in late 2026. The Bangkok renovations are already underway, with completion expected by year-end, ahead of its 150th anniversary in 2026.

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