Dolce by Wyndham opens in Aalborg
This article was written by HospitalityOn. Click here to read the original article Originally opened in 1969 and acquired by Comwell Hotels in 2014, the property has long been a…
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August 20, 2025
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Hoteliers welcomed to Booker’s biggest trade show yet at new location
Booker, the UK’s leading food and drink wholesaler, will host its annual catering trade show at the NEC, Birmingham for the first time this year, moving to the larger site…
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Friends of Ours Expands West with Serpentine Partnership
Friends of Hours Expanding into the West, Friends of Ours has opened it’s second London location in partnership with Serpentine, a West London institution renowned for its global impact in the…
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2Pure Products launches revolutionary OdorBac Toilet & Scale
OdorBact Toilet & Scale “Whether you’re managing daily hygiene or tackling scale build-up in heavy-use areas, OdorBac Toilet & Scale offers professional-grade cleaning with none of the risk.” 2Pure Products…
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AI x Commerce | Andreessen Horowitz
Is Google Screwed? Maybe. But Not How You Think. The internet’s most profitable business model has always been simple: running search ads on monetizable queries. When you search “how many…
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Why Your PMS Security is a Business Liability
Recent headlines from Italy offered a stark reminder of the stakes involved in hotel technology. A data breach at an Italian hotel group exposed the personal documents of over 70,000…
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How Hilton Cut 6-12% in Labor Costs Across 600 Hotels While Improving Service and Staff Satisfaction – Michael Escalante
This article was written by Hospitality Daily Podcast. Click here to read the original article Michael: I’ve learned in life that there are certain people who create inflections in your…
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