10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Bed and Breakfast : how to take advantage of low seasons ?

  • Melanie Calabrese
  • 5 November 2019
  • 2 minute read
Total
0
Shares
0
0
0

This article was written by Amenitiz. Click here to read the original article

While October is coming to an end, the low season is starting for many Chambres d’hotes. Contrary to hotels the Chambres d’hotes don’t have frequent tourist customers. The Chambres d’hotes are exclusively occupied in vacation periods mainly by travelling families. So, if you’re not located in the mountains or if you’re not in a zone that could potentially benefit from the winter season you might end up with little to no customers.

Nonetheless, this period shouldn’t be viewed as a dead season where your productivity declines. It should be the opposite!

Table of Contents

A moment to improve your service design preparing you for the upcoming high season

During that period, you must concentrate on 3 processes essential to a well-performing Chamber d’Hotes.

The 3 processes are :

� Work on the visibility and attractivity of your product.

� Review The list* of services

� Focus on the team responsible of the mise en place for the high season.

Increase your visibility and attractivity online

Start by having a modern, simple and quick website with all the important functionalities such as direct booking engine, important information about location and contacts.

Constantly work on optimizing your SEO

[UPDATE] Neil Jacobs steps down as CEO of Six Senses and teases a new venture
Trending
[UPDATE] Neil Jacobs steps down as CEO of Six Senses and teases a new venture

Increase your presence online by selling your product on several OTAs

Increase your presence online by having more activity on social media such as: posting pictures, statuses, shedding light on your events and competitions, etc.

Manage your e-reputation and your clients reviews.

image

Review the list of services

During that period try to take advantage of time so you can analyze your impressions compared to your clients opinions according to their past experiences.

Focus on targeted promotional offers: Special offers that promote your product as well as your complimentary services, usually labelled as Packages�.

Offer the possibility to have all-inclusive themed trips.

Focus on the team for the high season

Still, in the spirit of management, the low season is an opportunity for hospitality businesses to improve and manage their hiring process. A good service relies on a good team. A solid team with the right qualifications made up of the right amount of staff.

To increase your numbers and to become an actor in the education of students, you must consider internships:

  • Hiring interns during summer
  • Hiring more people in the operations department?New knowledge and competencies are brought to new projects.
  • Supports and is flexible in daily tasks.
  • Diverse in their activities.

Requirements for interns: availability, open-mindedness, positive and welcoming.

Tasks that could be assigned to them: Front office, Kitchen, Maintenance, managing inventories, purchasing, marketing and social media management.

In conclusion :

The low season is far from being a dead season for Chambres D�hotes. It’s a key moment to reorganize ones business in order to perform better in the upcoming high seasons.

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
Related Topics
  • Amenitiz
You should like too
View Post
  • Categorizing...

Improvements & Innovations: What’s New in G3 RMS? (August 2025)

  • IDeaS Revenue Solutions
  • 20 August 2025
View Post
  • Categorizing...

Atlanta’s Hotel Granada joins Design Hotels

  • Denis Stackeusky
  • 20 August 2025
View Post
  • Categorizing...

Trinity sells majority stake in Hyatt Regency Greenwich

  • Denis Stackeusky
  • 20 August 2025
View Post
  • Categorizing...

Langham names global head of residential

  • Tatiana Valenzuela
  • 20 August 2025
View Post
  • Categorizing...

Wolseley joins GHA Discovery with London restaurants

  • Denis Stackeusky
  • 20 August 2025
View Post
  • Categorizing...

Rosewood to open hotel and residences in California’s Napa Valley

  • Denis Stackeusky
  • 20 August 2025
View Post
  • Categorizing...

Chatbot Cheatsheet: A guide to the AI assistants from Walmart, L’Oréal, Amazon and more

  • Mitchell Parton
  • 20 August 2025
View Post
  • Categorizing...

Generative AI platform personalization: At what cost?

  • By Matthew Parsons
  • 20 August 2025
Sponsored Posts
  • 2025 SOCIETIES Quaterly 3

    View Post
  • The Future of Revenue Management Is Strategic Leadership – LodgIQ

    View Post
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

    View Post
Last Posts
  • Google’s hidden gems in travel search
    • 21 August 2025
  • Legacy PMS is a business risk
    • 21 August 2025
  • Bleisure boom transforms corporate travel
    • 21 August 2025
  • Airline distribution fragmentation frustrates business travelers
    • 21 August 2025
  • AI scams take off in corporate travel
    • 21 August 2025
Sponsors
  • 2025 SOCIETIES Quaterly 3
  • The Future of Revenue Management Is Strategic Leadership – LodgIQ
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.