10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Making Room for Flexibility Amid a Busy Summer Season

  • Anna Wolfe
  • 2 July 2024
  • 1 minute read
Total
0
Shares
0
0
0

This article was written by Hospitality Technology. Click here to read the original article

Better Communication = More Flexibility

At small businesses, owners and employees work shoulder to shoulder – according to a Homebase survey, 62% of small business owners and 64% of hourly workers ranked “relationships with coworkers” as their number one contributing factor for loving their jobs.

However, working shoulder-to-shoulder doesn’t always mean working hand-in-hand. Poor team communication hinders the collaboration required to meet demand – at all times, but especially during a seasonal surge. If employees can’t communicate their needs, they’ll often grow frustrated and become increasingly dissatisfied with their jobs. Preventing this dissatisfaction is exceedingly crucial in an industry where an employee’s attitude can make or break the customer experience – and in the case of tipped labor, may impact a team member’s overall pay. 

Flexibility is a proven weapon against burnout and discontent. However, the potential for increased flexibility may be locked behind the same communication barriers that are making employees so frustrated.

Managing employee schedules through a rigamarole of texts, calls and emails makes it nearly impossible for businesses to accommodate employees’ schedule preferences and shift swaps. These practices are also extremely time-consuming, leading to more back-office work that takes team leaders away from the heart of their business. 

Trending
Booking.com CEO suggests lottery system to curb overtourism

To improve communication, small businesses should streamline workforce correspondence through a single convenient app. Ideally, this will be the same app they use for other team management functions, like scheduling and timekeeping. With everything in one place, it becomes easier to see the opportunities for flexibility, and teams will feel more empowered to ask for it. 

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Hotel Operations

Building Trust & The Network Effect in Hospitality – Andrew Arthurs

  • Josiah Mackenzie
  • 5 October 2025
View Post
  • Hotel Operations

Doug Kennedy’s Next Staff Training Webcast: Hotel Spa Reservations Sales Training

  • Automatic
  • 3 October 2025
View Post
  • Hotel Operations

How to create emotional ROI in hospitality | Oliver Corrin posted on the topic | LinkedIn

  • Oliver Corrin
  • 3 October 2025
View Post
  • Hotel Operations

Total revenue management: Hotel upselling across guest touchpoints

  • Automatic
  • 3 October 2025
View Post
  • Hotel Operations

𝗟𝘂𝘅𝘂𝗿𝘆 𝗿𝗲𝘀𝗼𝗿𝘁𝘀 𝗱𝗼𝗻’𝘁 𝗹𝗼𝘀𝗲 𝗴𝘂𝗲𝘀𝘁𝘀 𝗶𝗻 𝗹𝗼𝘄 𝘀𝗲𝗮𝘀𝗼𝗻. They lose reasons to travel. 𝗦𝗵𝗼𝘂𝗹𝗱𝗲𝗿 𝘀𝗲𝗮𝘀𝗼𝗻 𝗵𝗶𝘁𝘀, the pace report thins, and the reflex is… | Nicolas Vorsteher | 129 comments

  • Nicolas Vorsteher
  • 3 October 2025
View Post
  • Hotel Operations

Luxury is not a vibe. It’s a discipline. We talk a lot about luxury experiences like they just happen. But do you know what they’re actually born out of? Repetition. Training. Sweat. Discipline… | Natalia Jaramillo

  • Natalia Jaramillo
  • 3 October 2025
View Post
  • Hotel Operations

6 differences between a hotel and a resort

  • Automatic
  • 3 October 2025
View Post
  • Hotel Operations

Age Discrimination Against Veteran Hoteliers: The Brand Experience Paradox

  • Automatic
  • 3 October 2025
Sponsored Posts
  • Winning the World Cup of Demand: A Revenue Management Playbook for Major Events – LodgIQ

    View Post
  • The Practical Guide to Hotel Automation

    View Post
  • 2025 SOCIETIES Quaterly 3

    View Post
Latest Posts
  • RateGain Launches SoHo: AI-Powered Social Platform Designed to Redefine Hotel Guest Engagement
    • 6 October 2025
  • Building Trust & The Network Effect in Hospitality – Andrew Arthurs
    • 5 October 2025
  • What I Learned About “Speaking Owner” as a Hotel GM – Shanell Marinuzzi
    • 4 October 2025
  • 7 powerful shifts driving the Middle East’s travel boom
    • 4 October 2025
  • The five developments driving the evolution of U.S. OTAs
    • 4 October 2025
Sponsors
  • Winning the World Cup of Demand: A Revenue Management Playbook for Major Events – LodgIQ
  • The Practical Guide to Hotel Automation
  • 2025 SOCIETIES Quaterly 3
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.