10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Month-on-month increases in foodservice price inflation ‘highlights ongoing market volatility’

  • James McAllister
  • 6 November 2024
  • 1 minute read
Total
0
Shares
0
0
0

This article was written by Restaurant Online Magazine. Click here to read the original article

image

The encouraging year-on-year trend was compounded by ‘persistent inflationary pressures’, with nine out of 10 categories showing month-on-month price increases.

“The continued easing of year-on-year inflation is welcome news, but the sustained month-on-month increases across almost all categories highlight the volatility that still exists in the market,” says Shaun Allen, Prestige Purchasing CEO.

“Operators need to be proactive and adaptable in their procurement strategies, paying close attention to emerging trends and potential disruptions to ensure they remain competitive.”

The Index shows that the vegetables category continues to report high inflation, driven in part by ongoing elevated potato prices.

Meanwhile, the oils and fats category saw the largest month-on-month increase, primarily due to a surge in butter prices.

While non-alcoholic beverages continue to be a significant driver of inflation, the sugar, jam, syrups and chocolate category, along with vegetables, now show the highest year-on-year increases.

“Although some costs are easing, month-on-month fluctuations indicate that both revenue and margins are likely to remain under pressure through the rest of 2024 and into next year,” notes Reuben Pullan, senior insight consultant at CGA by NIQ.

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Market Trends

Extended-stay hotels are here for the long haul. It’s why brands are crowding in.

  • David Eisen
  • 1 August 2025
View Post
  • Market Trends

Research reveals OTAs undercut direct hotel…

  • Travel Weekly Group Ltd
  • 1 August 2025
View Post
  • Market Trends

Strong hotel demand in June fails to offset rising staff costs

  • Liam J Moran
  • 31 July 2025
View Post
  • Market Trends

One Card, Not Big Data: A Hotel’s Guide to Guest Loyalty and Profits

  • Anders Johansson
  • 31 July 2025
View Post
  • Market Trends

Quore Equips 74 IHG Army Hotels with Housekeeping Platform to Enhance Mission Support

  • Automatic
  • 31 July 2025
View Post
  • Market Trends

Booking Holdings leads in undercutting hotel rates

  • Automatic
  • 31 July 2025
View Post
  • Market Trends

How to Plan an All-Girls’ Camping Excursion

  • Revfine.com
  • 30 July 2025
View Post
  • Market Trends

BWH Hotels HY revenues jump 7% to £73.3m

  • Liam J Moran
  • 30 July 2025
Sponsored Posts
  • The Future of Revenue Management Is Strategic Leadership – LodgIQ

    View Post
  • Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

    View Post
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

    View Post
Last Posts
  • How Chris Gilbert is Humanizing Government Through the Power of Hospitality
    • 2 August 2025
  • OYO Taps IBS Software to Power Global Tech Overhaul
    • 2 August 2025
  • New on the Menu: Fried seafood and ceviche
    • 1 August 2025
  • Painless Parking: Towne Park’s Tech-Enabled Solutions Enhance Guest, Employee, and Owner Satisfaction 
    • 1 August 2025
  • OYO Announces Partnership With IBS Software
    • 1 August 2025
Sponsors
  • The Future of Revenue Management Is Strategic Leadership – LodgIQ
  • Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers
  • Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.