10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Hotbox arrives in Brixton ahead of bricks and mortar return

  • James McAllister
  • 14 November 2024
  • 1 minute read
Total
0
Shares
0
0
0

This article was written by Restaurant Online Magazine. Click here to read the original article

image

The group, which currently operates concessions within Market Halls’ Victoria and Oxford Street food halls, will take over three units within the South London shipping container food court including an outdoor terrace space that will house a barbecue smoker.

As well as a full-service restaurant holding 50 covers there will be a unit dedicated to grab-and-go, which will operate under an offshoot brand called Hawker by Hotbox.

It comes after Restaurant​ revealed back in April​​ that Hotbox had launched a £1.5m fundraise to return to the expansion trail after a troubled few years.

Hotbox started out life as a street food trader with residencies at Street Feast’s Dalston Yard, Battersea Park, Dinerama, Hawker House and Lewisham’s Model Market.

The group launched its first permanent restaurant in Spitalfields in 2014, but was forced to close​​ in early 2022 after its investors pulled out of the business.

It was subsequently sold to financier Adhum Carter Wolde-Lule.

In a statement provided to Restaurant​, Wolde-Lule said that the fundraise had ‘been slower than expected’, but had raised around £600,000 and would remain open until the end of the year.

The money will be used to finance the group’s return to bricks and mortar, with Wolde-Lule having now secured a site on Scrutton Street in Shoreditch with an aim to open in May 2025.

Circle of Success: New Stonebridge CEO Smith Looks to Build on Solid Foundation
Trending
Circle of Success: New Stonebridge CEO Smith Looks to Build on Solid Foundation

Openings in Soho and Covent Garden, which were mooted in April, have not progressed, although Wolde-Lule adds that the latter is still in the offing.

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Categorizing...

The Hospitality Marketing Crisis You Didn’t See Coming

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

Visiting Media Appoints Chad Kimner as SVP of Growth & Operations

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

Extended Stay America and Grubhub Launch Food Delivery Service Exclusively for Guests

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

Lighthouse & BEONx Announce Partnership

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

From global to local, U.S. lodging industry forced to adjust to leisure-driven demand as business travel falls behind

  • Guest Contributor
  • 9 May 2025
View Post
  • Categorizing...

Epson to Showcase Advanced Technology for Simplifying Food Industry Operations at NRA Show 2025

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

Cendyn and Amadeus Report Strong Growth Metrics for U.S. Events

  • Automatic
  • 9 May 2025
View Post
  • Categorizing...

To your health: Hilton’s wellness leader on what travelers are looking for on vacation and why health is top of mind

  • David Eisen
  • 8 May 2025
Sponsored Posts
  • The RFP Process for Hotel PMS

    View Post
  • Top hospitality tech trends from Mews Unfold 2024

    View Post
  • Getting Started with AI: A Step-by-Step Guide for Hoteliers

    View Post
Last Posts
  • The Hospitality Marketing Crisis You Didn’t See Coming
    • 9 May 2025
  • Visiting Media Appoints Chad Kimner as SVP of Growth & Operations
    • 9 May 2025
  • Extended Stay America and Grubhub Launch Food Delivery Service Exclusively for Guests
    • 9 May 2025
  • Lighthouse & BEONx Announce Partnership
    • 9 May 2025
  • From global to local, U.S. lodging industry forced to adjust to leisure-driven demand as business travel falls behind
    • 9 May 2025
Sponsors
  • The RFP Process for Hotel PMS
  • Top hospitality tech trends from Mews Unfold 2024
  • Getting Started with AI: A Step-by-Step Guide for Hoteliers
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.