Have An ‘Egg-Ceptional’ Easter Celebration At Atlantis Dubai

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Families and friends alike can celebrate the holiday with a variety of fun-filled activities and dining experiences at Atlantis Dubai.

From Easter egg hunts and indulgent Sunday roasts to vibrant brunches and eggs-travagant afternoon teas, Atlantis Dubai promises an unforgettable celebration filled with delicious dining experiences. This year, with Orthodox Easter and Easter Sunday falling on the same day –  there’s no better place to gather with loved ones and friends than Atlantis Dubai.

Quintessentially British Sunday Roast at Dinner by Heston Blumenthal

Collaborating with food historians and tapping into the world of the British Library, Easter Sunday at Dinner by Heston Blumenthal promises a unique blend of edible history and storytelling. Featuring a three-course lunch, diners can choose from a selection of starters, including the creatively disguised Meat Fruit (c.1500). For the main course, guests can indulge in the beloved Sunday roast, featuring options like Hereford Sirloin (c.1788) with Yorkshire pudding, horseradish cream and beef gravy; Roast Chicken (c.1672) with veal and herb stuffing as well as Roast Cauliflower with Truffle Sauce (c.1661), the ultimate vegetarian option. Plus, indulgent trimmings, including ‘roasties’ – Roast Potatoes (c.1664), which Heston believes are the most important element of a Sunday Roast. To finish, a special Easter dessert, Eggs in Verjuice (c.1730), features irresistible coconut pannacotta with passionfruit, mango yolk and verjuice.

• Date: Sunday 20th April
• Time: 12:00pm – 3:00pm
• Three-course lunch menu
• Price: AED 495 per adult, AED 295 per child (12 and under)
• Location: Atlantis The Royal

Michelin-Star Easter Dining at Dinner by Heston Blumenthal

The renowned one Michelin-star restaurant, Dinner by Heston Blumenthal invites guests to celebrate the joy of Easter with a specially curated menu which draws inspiration from the tastes and tales of Britain dating back as far as the 13^th century. Featuring a four-course tasting menu including Hay Smoked Salmon (c.1730), Lamb and Cucumber (c.1826) and the iconic Meat Fruit (c.1500), diners are in for a treat this Easter. For those looking to end dinner on a sweet note, Dinner by Heston Blumenthal will offer a 300-year-old Easter dessert recipe with its Eggs in Verjuice (c.1730), an irresistible coconut pannacotta with passionfruit, mango yolk and verjuice.

• Date: Friday 18^th April – Monday 21^st April
• Time: 6:00pm – 11:00pm
• Four-course tasting menu
• Price: AED 850 per person
• Location: Atlantis The Royal

Authentic Greek celebration of Orthodox Easter at estiatorio Milos

estiatorio Milos embraces the spirit of Orthodox Easter by inviting guests to embark on the ultimate gastronomic journey, featuring the best of Mediterranean cuisine.

Midnight Easter Feast – Megalo Savvato

On Saturday 19^th April, guests will be able to enjoy a special set menu. The experience will begin with the traditional magiritsa soup, a cherished Easter speciality, followed by spit-roasted lamb, rich in flavour and tradition. Complementing the main course will be a fresh romaine salad with spring onion, dill, and classic ladolemono dressing, alongside stuffed vine leaves filled with fragrant Serres rice, herbs, and mint yoghurt. Alongside traditional Greek pastry infused with decadent syrup and tsoureki with sweet bread, served with a red egg basket – honouring the beloved traditions of Greek Orthodox Easter.

• Date: Saturday 19^th April
• Time: Set menu available 10:00pm onwards
• Price: AED 390 per person; à la carte spit-roasted lamb 1kg for AED 790
• Entertainment: Live DJ and live music
• Location: Atlantis The Royal

Orthodox Easter Sunday Lunch

On Sunday 20^th April, estiatorio Milos invites guests to celebrate Orthodox Easter with a lavish lunch affair steeped in Greek tradition. The centrepiece of the feast is a whole lamb, slow-cooked over a charcoal fire, served with sides like fresh green salad and Greek fries. Alongside these specialities, diners can enjoy Milos’ signature dishes, including the Milos Special – a tower of crispy, paper-thin fried zucchini and eggplant over house-made tzatziki, rich Greek saganaki cheese, tender grilled octopus, and a refreshing tomato salad. Diners can also indulge in an array of irresistible desserts, from creamy yoghurt ice cream to the delectably moist Ravani cake.

• Date: Sunday 20^th April
• Time: Set menu available 10:00pm onwards
• Price: À la carte menu along with special Orthodox Easter dishes, including spit-roasted lamb 1kg for AED 790
• Entertainment: Live DJ and live music
• Location: Atlantis The Royal

Indulgent Easter Afternoon Tea at The Royal Tearoom

For two days only, Gault&Millau UAE’s Pastry Chef of the Year, Christophe Devoille, will offer an exclusive Easter afternoon tea experience. Guests will experience an exquisite selection of savoury delicacies and handcrafted pastries. Highlights will include smoked duck breast with foie gras, rhubarb, and mustard seeds; spring lamb confit with torn mint, spring pea, and fried brioche and Boston lobster with breakfast radish, ice plant, and trout roe. As a tribute to The Royal Tearoom’s commitment to excellence, diners will also experience the pure, single-origin chocolate of Nicolas Berger, an exclusive producer in France, specializing in an exquisite range of chocolate. Indulgent sweets include chocolate mousse with crunchy seeds and quinoa praline and chocolate-coffee babka with beurre de banane. Each guest will take home a handcrafted chocolate bar and cocoa nibs praline, a sweet Easter treat to enjoy later.

• Date: Sunday 20^th April – Monday 21^st April
• Time: 1:00pm – 5:00pm
• Price: AED 650 for two
• Location: Atlantis The Royal

Gordon Ramsay’s Bread Street Kitchen & Bar – Easter Weekend Roast

Gordon Ramsay’s Bread Street Kitchen & Bar celebrates Easter with one of Britain’s most cherished traditions – the iconic Sunday roast. Guests can gather family and friends for a memorable feast, featuring an indulgent three-course menu. Start with sharing-style appetisers before diving into Easter roast, where they can choose from roasted lamb, beef, or chicken, served with all the traditional trimmings. Diners will be able to enjoy classic British desserts like sticky toffee pudding and strawberry trifle. While parents savour a leisurely meal, little ones will be entertained with a lineup of fun-filled activities. From arts and crafts to cookie decorating, an exciting Easter egg hunt, a bouncy castle, and a special visit from the Easter Bunny, there’s something for all the family to enjoy.

• Date: Saturday 19^th April – Sunday 20^th April
• Time: 12:00pm – 6:00pm
• Three-course family lunch
• Price: AED 275 per adult, AED 110 per child
• Entertainment: Live solo singer and entertainment for children
• Location: Atlantis, The Palm

Easter at Studio Frantzén

For the very first time, Studio Frantzén will invite guests to celebrate Easter with a limited-edition three-course menu, available alongside the à la carte offering. The experience will begin with a refreshing rhubarb welcome drink, followed by seasonal dishes such as artichoke with grilled asparagus and pea miso, succulent lamb rack with mint raita and charred broccolini, and a sweet finale of waffles with strawberry and pistachio, accompanied by a handcrafted Easter egg from the Candy Room.

Adding a playful twist to the celebration, the Candy Room will be transformed with Easter-themed décor and overflowing with curated seasonal sweets, including specially made Easter cookies. Little ones who visit the Candy Room will also receive a festive Easter egg filled with candy. Guests can elevate their dining experience further with a three-glass wine pairing available for AED 295 or explore the full cocktail and wine list throughout the evening.

• Date: Thursday 17^th April – Sunday 20^th April
• Time:
  • Thursday 17^th April – Friday 18^th April: 6:00pm – 11:30pm
  • Saturday 19^th April – Sunday 20^th April: 12:00pm – 4:00pm; 6:00pm – 11:30pm
• Three-course Easter Menu
• Price: AED 395 per adult, wine pairing AED 295
• Entertainment: Live DJ on Friday, Saturday
• Location: Atlantis, The Palm

Wavehouse – Non-stop Easter Fun

Hop over for a fun-filled Easter at Wavehouse – from a thrilling Easter egg hunt to winning exciting prizes, kids can get creative with arts and crafts, and meet Easter-themed characters roaming the venue, bringing extra joy to the celebration. For a sweet twist, guests can sip on delightful Easter-inspired shakes, including the carrot cake shake (vanilla ice cream, carrot juice, oat milk, orange zest, and a slice of carrot cake) and the bunny bliss shake (coconut milk, vanilla ice cream, salted caramel, banana, marshmallow, and lemon juice). With treats and entertainment for all ages, the whole family is set to be in for a treat.

• Date: Saturday 19^th April – Sunday 20^th April
• Time: 12:00pm – 12:30am
• Themed Easter milkshake menu
• À la carte menu available
• Entertainment: Live band and Easter kids’ activities
• Location: Atlantis, The Palm

Plato’s – Easter Afternoon Tea

Celebrate Easter with Plato’s special-edition Afternoon Tea, featuring a selection of Easter-themed culinary treats. Guests can look forward to a selection of homemade finger sandwiches, followed by handcrafted sweets created by the resort’s team of talented chefs. Settle into Plato’s chic lounge, where stunning views of Palm Island provide the perfect backdrop for a refined afternoon. Guests will be treated to a special gift to take home.

• Date: Monday 14th April – Monday 21st April
• Time: 2:00pm – 5:00pm
• Price:
  • Plato’s afternoon tea: AED 250 per person including unlimited tea or coffee
  • Pearl afternoon tea: AED 300 per person including one signature cocktail
  • Treasure afternoon tea: AED 355 per person including a glass of champagne
• Location: Atlantis, The Palm

Gastronomy – Easter Family Dinner

Guests can add a dash of cheer to their Easter celebrations with a feast of flavours at Gastronomy, Dubai’s most popular dining hall. With 17 live cooking stations, four bars, and over 100 dishes to choose from, diners can indulge in a lavish dinner spread with seasonal delights and gourmet specialities.

• Date: Sunday 20^th April
• Time: 6:00pm – 10:00pm
• Easter-themed dinner
  • Price: AED 385 per adult and AED 192.5 for children aged 4-11, and children 3 and under are free
• Entertainment: Easter kids’ activities
• Location: Atlantis The Royal

Saffron – Easter Wonderland Brunch

Turn up the fun this Easter at Saffron Brunch, the ultimate party brunch at Atlantis, The Palm. Known for its high-energy vibe and atmosphere, Saffron is transforming into an all-out Easter Wonderland. Guests will step into a world of vibrant décor, themed dishes, and Insta-worthy cocktails – all set to a backdrop of live DJs and non-stop entertainment.

• Date: Saturday 19th April
• Time: 1:00pm – 4:00pm
• Price:
  • AED 595 per person (sparkling package)
• Entertainment: Live DJ and entertainment
• Location: Atlantis, The Palm

For restaurant bookings and more information call + 971 4 426 2626 or visit www.atlantis.com/dubai/restaurants.