Hotel Leadership Today: Balancing People, Profit, and Product – Kevin Kelleher

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Hotel Leadership Today: Balancing People, Profit, and Product – Kevin Kelleher











Breaking The Mould: Hotel restaurants and bars are struggling to stay relevant, while independent venues are taking the lead on innovation. What do hoteliers need to do to refresh, reshape and re-energise the perception and positioning of hotel-based F&B outlets?
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Breaking The Mould: Hotel restaurants and bars are struggling to stay relevant, while independent venues are taking the lead on innovation. What do hoteliers need to do to refresh, reshape and re-energise the perception and positioning of hotel-based F&B outlets?

May 20, 2025

Hotel Leadership Today: Balancing People, Profit, and Product - Kevin Kelleher

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