10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Ivy Studio designs “bold and glamorous” Montreal restaurant

  • Dan Howarth
  • 2 November 2025
  • 3 minute read
Total
0
Shares
0
0
0

This article was written by Deezen - Interior Design. Click here to read the original article

The interiors of vintage limousines informed this Montreal bar and restaurant, in which locally based Ivy Studio has combined red velvet and dark wood panelling.

Limousine opened in the Saint-Lambert suburb south of the Canadian city to cater to an influx of younger residents, providing “a bold and glamorous newcomer to the local dining scene” according to Ivy Studio.

Diamond-shaped bar with a lightbox above and red velvet stools surrounding
Limousine’s central diamond-shaped bar follows the building’s unusual floor plan

Located on bustling Victoria Avenue, the unusually shaped footprint of a former cafe challenged the designers to create a workable layout while ensuring the restaurant feels atmospheric.

“The design draws inspiration from the refined interiors of vintage luxury limousines – evoking richness, comfort and timeless sophistication,” said the studio.

Bar interior with red velvet curtains on one side and a row of stools on the other
Red velvet curtains create a “theatrical” entrance, while the same fabric covers the bar stools

A central bar that follows the diamond geometry of the corner building’s plan produces a circulatory route around the perimeter.

Sonesta extends GHL partnership through 2034
Trending
Sonesta extends GHL partnership through 2034

Overhead, a lightbox bathes the bar area in a warm glow that highlights the green marble countertop and red velvet bar stools.

Bar and restaurant with wood panelling, glossy black tables and low lighting
The interiors reference vintage limousines through the material choices

“Saturated in a deep amber hue, the glowing structure bathes the room in a cinematic warmth, radiating from the heart of the space and acting as a beacon visible from the street,” Ivy Studio said.

Velvet curtains also create a “theatrical” entrance from the smoked-glass vestibule that forms a buffer with the street.

Glossy black tables positioned against tubular tan leather banquettes
Custom glossy black tables are positioned against tubular tan leather banquettes

Banquettes with tubular tan leather backs are tucked under the wraparound windows and accompanied by upcycled vintage chairs, which were refinished in a dark chocolate stain and reupholstered with mint green velvet.

Custom two-top tables feature glossy black tops and chrome details, and a single group table tucked into a corner reintroduces the green marble.

A single group table topped with green marble tucked into a corner
A single group table topped with green marble is tucked into a corner

The floor is covered in black square mosaic tiles, while the ceiling has a golden-bronze hue that reflects the light.

Dark-stained wood panels with golden mirror inserts and cream details front the bar, and reappear around the service station.


Hayat restaurant by Ivy Studio

Ivy Studio installs colourful marble in Montreal’s Hayat restaurant


This area for storing glassware and other tools also incorporates the striking green marble and leads to the kitchen area at the back.

A variety of pendants, sconces and table lamps create a layered lighting effect, and artworks and memorabilia link back to the limousine concept.

Service station with a green marble counter and backsplash
The green marble reappears as the counter and backsplash for a service station

Glossy cream-and-black checkered tiles line the bathrooms, where vintage family photographs add personal touches to the ambiance.

“Limousine offers more than just fine dining – it is a mood, a memory and a marked shift for the city of Saint-Lambert,” said the studio.

Exterior of a restaurant with a view into a softly glowing dining room
The restaurant caters to a growing young demographic in Montreal’s Saint-Lambert suburb

Ivy Studio has completed a variety of hospitality venues in its home city, from an indoor golf club decorated in putting-green hues to a Middle Eastern restaurant outfitted with dramatic marble.

Other recent projects by the studio include the conversion of a historic bank building into offices for an ad agency and the transformation of a former print shop into creative spaces.

The photography is by Alex Lesage.


Project credits:

Design and architecture: Ivy Studio
Construction: Promel

Read more:

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • Miscellaneous

Ambiente Projects

  • ambiente.messefrankfurt.com
  • 1 November 2025
View Post
  • Miscellaneous

New on the Menu: An Italian grilled cheese sandwich and a kosher Tarte Tatin

  • Bret Thorn
  • 31 October 2025
View Post
  • Miscellaneous

BEAR by Carlo Scotto opens in Beaconsfield

  • Sophie Weir
  • 31 October 2025
View Post
  • Miscellaneous

U.S. air demand weakens as global travel continues to climb

  • Automatic
  • 31 October 2025
View Post
  • Miscellaneous

Boston’s South Station Unveils a Historic Transformation

  • Stephanie Chen
  • 30 October 2025
View Post
  • Miscellaneous

Hyatt moves forward with an ambitious EMEA expansion plan

  • e.koureli
  • 30 October 2025
View Post
  • Miscellaneous

Innovation, investment critical as restaurant growth slows

  • Alicia Kelso
  • 29 October 2025
View Post
  • Miscellaneous

The Milner York Marks 1st Birthday with Vintage Celebrations and New Community Award 

  • Sophie Weir
  • 29 October 2025
Sponsored Posts
  • Executive Guide on Hyperautomation for Hospitality Leaders

    View Post
  • New guide: “From Revenue Manager to Commercial Strategist” 

    View Post
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine

    View Post
Latest Posts
  • Privacy Policy
    • 3 November 2025
  • Privacy Web Form
    • 3 November 2025
  • Advertise with Us
    • 3 November 2025
  • Terms Conditions
    • 3 November 2025
  • Contact PhocusWire
    • 3 November 2025
Sponsors
  • Executive Guide on Hyperautomation for Hospitality Leaders
  • New guide: “From Revenue Manager to Commercial Strategist” 
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.