10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Airbnb launches chef’s table experiences with Jamie Oliver

  • Cynera Rodricks
  • 16 September 2025
  • 2 minute read
Total
0
Shares
0
0
0

This article was written by HotelOwner. Click here to read the original article

image

British celebrity chef and restaurateur Jamie Oliver will host a series of new food experiences in London as part of a global partnership between Airbnb and the makers of Netflix’s Chef’s Table.

The initiative will see Oliver join four other chefs, including Chris Bianco in Los Angeles, Elena Reygadas in Mexico City, Atsushi Tanaka in Paris and Justin Lee in Seoul,  in offering small-scale dining events through Airbnb’s “Originals” programme.

The group’s Originals programme, launched in May, aims to compete with hotels by offering services such as room service, gyms, spas and cultural experiences.

It was rolled out in 260 cities with categories such as private chefs, fitness training, spa and beauty treatments, personal styling and catering.

Each experience will give guests the chance to explore local food culture through the chefs’ cooking and storytelling. Prices average around $200 (£146.6) per person.

The new listings add to Airbnb’s existing culinary programme, which includes experiences such as a masterclass at Shuko Oda’s Koya restaurant in London and mezcal tasting with James Beard award winner Ali Kurshat Altinsoy in Mexico City.

Dave Stephenson, chief business officer at Airbnb, said: “Together, we’re taking Chef’s Table and its signature storytelling beyond the screen and bringing it into the real world. It’s not just the best way to learn about a place’s cultural heritage through food but also to experience it with some of the most famous chefs shaping it.”

A New Chapter for Grand Pacific: A Culinary Renaissance Begins
Trending
A New Chapter for Grand Pacific: A Culinary Renaissance Begins

Justin Connor, president of Chef’s Table Projects, added: “Chef’s Table has been sharing important culinary stories on Netflix for the last decade, and we’ve long dreamed of finding a way for people to experience them first-hand. We’re excited to partner with Airbnb to bring this vision to life.”

Check out our weekly podcast: ‘Checking In by Hotel Owner’

Please click here to access the full original article.

Total
0
Shares
Share 0
Tweet 0
Pin it 0
You should like too
View Post
  • TOP NEWS

Travel & hospitality leaders call on U.S. House of Representatives to end government shutdown

  • Automatic
  • 13 November 2025
View Post
  • TOP NEWS

GBTA + VDR Europe Conference 2025 in Hamburg Spotlights Advocacy, Innovation and Resilience in European Business Travel

  • Automatic
  • 13 November 2025
View Post
  • TOP NEWS

Service as a strategy: How to drive more revenue with frontline staff

  • Automatic
  • 13 November 2025
View Post
  • TOP NEWS

Volume Without Profit: The Strategic Mandate for Total Business Optimization (Beyond RevPAR)

  • Automatic
  • 12 November 2025
View Post
  • TOP NEWS

How hotels can be cultural destinations for art, design and innovation

  • Corina Duma
  • 11 November 2025
View Post
  • TOP NEWS

How hoteliers can get ‘AI-ready’ for the festive season

  • Corina Duma
  • 11 November 2025
View Post
  • TOP NEWS

McKeever Hotels unveils new five-year growth strategy

  • Cynera Rodricks
  • 11 November 2025
View Post
  • TOP NEWS

This Is Hotels’ iPhone Moment

  • Automatic
  • 11 November 2025
Sponsored Posts
  • Executive Guide on Hyperautomation for Hospitality Leaders

    View Post
  • New guide: “From Revenue Manager to Commercial Strategist” 

    View Post
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine

    View Post
Latest Posts
  • Black Wood, Bold Designs: Elevating the Key Card Experience
    • 14 November 2025
  • La Sinfonia Vietnam’s Digital Journey: From Complexity to Clarity with D&#8209EDGE
    • 14 November 2025
  • Secrets of success: What sets high achievers apart?
    • 13 November 2025
  • The Leela Jaisalmer to open in 2026
    • 13 November 2025
  • More Americans plan holiday travel despite cost concerns: Deloitte survey
    • 13 November 2025
Sponsors
  • Executive Guide on Hyperautomation for Hospitality Leaders
  • New guide: “From Revenue Manager to Commercial Strategist” 
  • What does exceptional hospitality look like today? Download SOCIETIES Magazine
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.