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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
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    • Regulatory and Legal Affairs
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Posts by author

Joe Lutrario

143 posts
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  • 1 min

Dipna Anand to ‘blend Indian flavours with Western classics’ at new Southall restaurant

  • Joe Lutrario
  • 5 November 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Brilliant Gastro is billed as a ‘gastro-style eatery’ that will blend Indian flavours with Western…
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  • 1 min

Paul Welburn to depart Oxfordshire’s The Swan Inn early next year

  • Joe Lutrario
  • 4 November 2024
This article was written by Restaurant Online Magazine. Click here to read the original article According to a post on Instagram the former Gary Rhodes lieutenant is heading to Cornwall…
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  • 2 min

Book review: Who’s Afraid of Romanée Conti?

  • Joe Lutrario
  • 1 November 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Dan Keeling – one half of the duo behind wildly successful magazine and restaurant group…
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  • 4 min

Theo Sanchez: “cooks that work in great places learn a lot but are rarely able to create”

  • Joe Lutrario
  • 1 November 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Tell us about the Ooway concept​ Every few months, we fly in two chefs that…
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  • 2 min

Uncorked: Félix Soler

  • Joe Lutrario
  • 31 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Tell us about the moment you first became interested in wine​ Rather than a specific,…
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  • 1 min

Poon’s London secures retail listings at Ocado and Booths

  • Joe Lutrario
  • 30 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The Northern-centric Booths Supermarkets will stock Poon’s Chilli Vinegar Dressing and Premium First Extract Soy…
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  • 2 min

Latest opening: Da Costa

  • Joe Lutrario
  • 29 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article What:​ A large, rustically-styled Italian restaurant​ ​within art gallery Hauser & Wirth Somerset, which is…
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  • 2 min

Môme’s the word: huge French Riviera-themed restaurant to launch at The Berkeley

  • Joe Lutrario
  • 29 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Taking over the space that was once inhabited by Marcus Wareing’s former flagship Marcus​​ as well…
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  • 2 min

Caffè Nero acquires Nottingham-based rival 200 Degrees

  • Joe Lutrario
  • 29 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Founded in 2012 in Nottingham by Rob Darby and Tom Vincent, 200 Degrees has grown…
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  • 2 min

At his majesty’s pleasure: Greene King invests in two more prison kitchens

  • Joe Lutrario
  • 28 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The pub company and brewer says the two sites will train over 60 prisoners per…
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