Megan Carley

2 min

Claro Opens in London

Eastern Mediterranean restaurant, Claro, is now open for lunch and dinner. Located in the prestigious St James’s District, Claro is synonymous with seasonal produce and high-quality ingredients, all thoughtfully prepared…

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2 min

Hoteliers raise more than £10,000 after a Walk for Wellbeing

Never mind 10,000 steps a day, a team of hoteliers made more than £10,000 in a day by stepping out on a fund-raising walk for the Hospitality Action charity. Members…

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2 min

HTG launches Barista Tech, a simpler coffee service solution

Which is the right coffee machine for a business? In a market that’s full of competing brands and technologies, selecting the machine that will suit can be mind-blowingly confusing. Now…

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2 min

Immersive Christmas Experiences Return to Hotel Indigo York

Hotel Indigo York is set to welcome guests to its immersive festive-themed room for a second year in a row. This enchanting experience aims to spread Christmas cheer while raising…

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3 min

Planday launches The Handbook to Happiness

Following CODE Hospitality releasing its Happiest Places to Work 2024 list, Planday – the shift planning software company that worked in conjunction with CODE on the list – has released…

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2 min

Hilton London Bankside achieves Global Sustainable Tourism Council (GSTC) Certificate for unwavering dedication to sustainable practices

Hilton Bankside GSTC Team Design-led hotel and Hilton flagship, Hilton London Bankside, has become the UK’s 2nd hotel to achieve certification by the Global Sustainable Tourism Council (GSTC®) , for its…

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1 min

The Grand Brighton Gives Afternoon Tea Menu a Halloween Makeover

Brighton’s iconic seafront hotel, The Grand Brighton, will be putting a spooky spin on its traditional afternoon tea menu to celebrate Halloween. The ghoulish limited-edition menu, which will be available…

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4 min

The Ned Doha celebrates two landmark years of culture, culinary innovation, and exceptional hospitality

Blending art, culture, and world class dining, The Ned Doha is the ultimate urban retreat, located on Doha’s stunning Corniche.Within two short years, The Ned Doha has established itself as…

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2 min

Lena Lu To Launch Into The UK This October

Lena Lu Donuts will open its first two UK locations in Primark stores at Lakeside and Watford this October. Lakeside Lena Lu will open on Monday 14th October and Watford…

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3 min

Hayy Jameel Unveils Art and Film Programs for Autumn 2024 in Jeddah

Jeddah: Art Jameel, the independent organization that supports artists and creative communities, announces Hayy Jameel’s new autumn 2024 programme, The season includes a group exhibition at Hayy Arts, an exciting…

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Claro Opens in London

Hoteliers raise more than £10,000 after a Walk for Wellbeing

HTG launches Barista Tech, a simpler coffee service solution

Immersive Christmas Experiences Return to Hotel Indigo York

Planday launches The Handbook to Happiness

Hilton London Bankside achieves Global Sustainable Tourism Council (GSTC) Certificate for unwavering dedication to sustainable practices

The Grand Brighton Gives Afternoon Tea Menu a Halloween Makeover

The Ned Doha celebrates two landmark years of culture, culinary innovation, and exceptional hospitality

Lena Lu To Launch Into The UK This October

Hayy Jameel Unveils Art and Film Programs for Autumn 2024 in Jeddah

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

Neel Patel Named Chief Executive Officer for REGO Restaurant Group

BABA on Withers is a tiny natural wine bar with a big personality

From Check-In to Checkout: How Technology is Streamlining Hotel Operations

New on the Menu: Orecchiette Birria and a lamb Reuben

Introducing AI Templates: Your Shortcut to Impactful Website Messages

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

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