Megan Carley

2 min

W Edinburgh named Scottish Hotel of the Year 2025

W Edinburgh, one of the city’s newest 5-star properties, was officially named Scottish Hotel of the Year 2025 at the Hotels of the Year Scotland Awards. The hotel triumphed over five strong nominees,…

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2 min

DLSM Studio Designs Qima Café’s New Covent Garden Flagship

Qima Café has opened its second site in Covent Garden, unveiling a new flagship destination that brings together the world’s finest coffees with an innovative design by award-winning DLSM Studio…

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4 min

Five-star boutique hotel art’otel Rome Piazza Sallustio opens its doors as the art’otel brand continues its European expansion

Today, art’otel Rome Piazza Sallustio opens its doors, marking the art’otel brand’s highly anticipated debut in Italy. Situated in the heart of Rome, this five-star boutique lifestyle hotel combines contemporary…

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3 min

A New Era for Dining at Ad Gefrin: Introducing Bēodern

Ad Gefrin Anglo-Saxon Museum and Distillery in Wooler, Northumberland, is delighted to announce the next evolution of its dining experience with the arrival of Bēodern, which will commence evening dining…

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2 min

Salad bar Atis opens newest flagship store in Covent Garden

atis, the sustainable, plant-focused salad and plate concept, is thrilled to announce the opening of its newest flagship store in the heart of Covent Garden on Friday, 14th March. This marks…

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2 min

Hospitality group announces new Lakeside cabins for 2025 as part of expansion

Northumberland-based hospitality group, The Doxford Group has announced the addition of eight luxurious lakeside cabins on its private countryside estate in Alnwick. Set to open in spring 2025, The Lake…

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3 min

Top greenery trends for hospitality

Plants and flowers have become much more than decorative features in hospitality venues, they are helping brands to connect with their guests and create memorable experiences that keep on bringing…

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5 min

150 years of The Grand Hotel in Eastbourne

The Grand Hotel in Eastbourne is embarking on a year-long celebration for the hotel’s 150th anniversary. Affectionately referred to by locals as “The White Palace”, The Grand Hotel proudly stands…

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2 min

Reham Rednah Earns Executive Certificate from EHL in Hospitality Leadership

Reham Rednah has successfully earned an Executive Certificate in Hospitality Leadership Development from EHL Hospitality Business School, the world’s top-ranked institution for hospitality education. This achievement underscores her dedication to…

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2 min

London, Covered: Clermont Hotel Group Leads the Capital’s Meetings and Events Landscape

Clermont Hotel Group (CHG), the dominant force in London’s Zone 1 meetings and events scene, has unveiled a new brand, Clermont Meetings & Events, to redefine event planning in London’s…

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W Edinburgh named Scottish Hotel of the Year 2025

DLSM Studio Designs Qima Café’s New Covent Garden Flagship

Five-star boutique hotel art’otel Rome Piazza Sallustio opens its doors as the art’otel brand continues its European expansion

A New Era for Dining at Ad Gefrin: Introducing Bēodern

Salad bar Atis opens newest flagship store in Covent Garden

Hospitality group announces new Lakeside cabins for 2025 as part of expansion

Top greenery trends for hospitality

150 years of The Grand Hotel in Eastbourne

Reham Rednah Earns Executive Certificate from EHL in Hospitality Leadership

London, Covered: Clermont Hotel Group Leads the Capital’s Meetings and Events Landscape

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

Unified Customer Interactions: The Power of Real-Time AI Analysis

The Ultimate Guide to Hotel Star Rating Systems

How are coliving and coworking redefining hospitality? – Part 2

Series by Marriott™ : Marriott’s new regional collection brand

Travel & Tourism Employment in South Africa Set to Hit Record High, But Key Challenges Remain

The RFP Process for Hotel PMS

Top hospitality tech trends from Mews Unfold 2024

Getting Started with AI: A Step-by-Step Guide for Hoteliers

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