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747 posts
Speaker on stage at a conference with a large screen showing a blue 'Ideas Intelligence' presentation and a puzzle-piece graphic labeled trust.
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  • 2 min

Converge 2026, IDeaS Client Summit, made one thing clear to me. The revenue management system as we’ve known it for 30 years is turning into something else. Four shifts, all pointing the same… | Klaus Kohlmayr

  • 4 August 2026
Converge 2026, IDeaS Client Summit, made one thing clear to me. The revenue management system as we've known it for 30 years is turning into …
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White cup of crispy fried snacks with green herbs, Coco Kami logo on the front.
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  • 2 min

The Malaysian Startup Turning Coconut Flesh into a Clean-Label Kitchen Ingredient

  • 4 August 2026
CocoKami is a whole-ingredient, high-fibre coconut product with great foodservice potential, plus the bonus of being halal-certified and vegan. The post The Malaysian Startup Turning Coconut Flesh into a Clean-Label Kitchen Ingredient appeared first on Saladplate.
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Woman with long dark hair in a white shirt holds a shrimp on chopsticks up to her eye in a warmly lit restaurant setting in the background.
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  • 1 min

Table for One: How The Solo Dining Boom is Reflecting in China’s Restaurant Industry

  • 4 August 2026
While solo dining has long been familiar in Japan, it is now rapidly gaining popularity in China. From single-portion pizzas to chef’s counter seating, eating alone is becoming commonplace, and restaurants are evolving to keep up. The post Table for One: How The Solo Dining Boom is Reflecting in China’s Restaurant Industry appeared first on Saladplate.
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Woman holding a lavender bottle labeled 'Lemme GROW' (hair growth) close to her face in a beige studio setting, with makeup and sleek dark hair.
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  • 2 min

Edible Beauty is Skincare’s Most Exciting New Frontier

  • 4 August 2026
As ingestible skincare blurs the line between the kitchen and the vanity, “edible beauty” and the inner beauty industry are becoming a global phenomenon The post Edible Beauty is Skincare’s Most Exciting New Frontier appeared first on Saladplate.
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Server in a gray shirt and black apron shows a mobile payment device to a couple at a wooden table with drinks.
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  • 3 min

Consumers continue to prioritize restaurant spending amid a tough backdrop

  • 4 August 2026
New research from the National Restaurant Association shows that 56% of consumers have spent their discretionary money at a restaurant recently, versus less than 25% who did the same for apparel, entertainment or electronics. The post Consumers continue to prioritize restaurant spending amid a tough backdrop appeared first on Saladplate.
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Smiling woman in a green lace top speaks into a handheld microphone during a conversation.
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  • 2 min

How to Build a Culture That’s Good for People, Profit and Purpose

  • 4 August 2026
Executive and team coach Ceri Gott shares her 10 best tips for how hospitality leaders can build a strong and successful company culture. The post How to Build a Culture That’s Good for People, Profit and Purpose appeared first on Saladplate.
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Assorted salmon fillets and other fish cuts arranged in Styrofoam trays in a refrigerated seafood display case with price labels nearby.
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  • 2 min

Fresh options separate grocers: report

  • 4 August 2026
Produce, deli and bakery determine how shoppers judge the entire in-store experience The post Fresh options separate grocers: report appeared first on Saladplate.
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Three friends sit at a booth, smiling and sharing a meal; a salad plate and a fried appetizer platter with dipping sauce are on the table.
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  • 5 min

The dine-in comeback: It’s not about the food

  • 4 August 2026
How operators should look for differentiation in their dining rooms. The post The dine-in comeback: It’s not about the food appeared first on Saladplate.
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Woman in a denim jacket shops in a grocery store while holding a smartphone displaying personalized AI grocery recommendations. Behind her, floating panels show AI-powered offers and product cards for organic berries, salmon, and a kale salad kit to illustrate personalized shopping suggestions.
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  • 6 min

If you’re slow to innovate with loyalty you are losing the game

  • 4 August 2026
Legacy point of sale systems are good at what they do, and that’s it The post If you’re slow to innovate with loyalty you are losing the game appeared first on Saladplate.
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Hand reaching to take a Honey Butter Chicken & Waffle sandwich from a store freezer shelf; white wrapper with orange stripes, label shows 16g protein and $4.99.
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  • 3 min

More consumers seek high-protein, high-fiber foods as health trends shift

  • 4 August 2026
35% of consumers report eating more protein than a year ago, Technomic finds The post More consumers seek high-protein, high-fiber foods as health trends shift appeared first on Saladplate.
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  • Logo showing the word 'journey' beside 'mastel hospitality' with a gold globe icon at the top right and a dividing line between the names.
    Journey partners with Mastel Hospitality to accelerate integration across hotel technology stacks
    • 30 July 2026
  • Aerial view of a lake, islands, and a neatly mowned golf course bordered by trees.
    Whiteface Club and Resort is a new Distinguished Golf Destination with Exceptional status
    • 29 July 2026
  • Brand banner displaying TrustYou logo on the white left half and RMS logo on the blue gradient right half with a diagonal divider.
    RMS and TrustYou partner to give hoteliers a unified view of every guest
    • 29 July 2026
  • White modern toilet with open lid in a bright, minimalist bathroom featuring a wall with angled lighting strip nearby.
    SANIKB Introduces G7 Tankless Smart Bidet Toilet for Hospitality and Multifamily Bathroom Projects
    • 29 July 2026
  • Exterior view of a modern hotel with brick accents, circular driveway, flagpoles, and a bright blue sky above the entrance.
    Hampton Inn & Suites by Hilton Berkshires-Lenox Unveils Comprehensive Renovation and Expanded Guest Accomodations
    • 30 July 2026
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  • Four friends posing for a sunny street photo; one holds a camera while the others smile and laugh.
    The visibility game just got serious for hoteliers
  • SOCIETIES Magazine’s 6th Edition
  • What AI is telling travelers about your hotel tonight. And you have no idea
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  • Infinity pool overlooking a tropical coastline with white loungers and palm fronds overhead.
    Remington Hospitality Selects Innspire’s AI-Powered Guest Journey Platform for its ONE | GT Hotel
    • 4 August 2026
  • Four people smiling for a selfie at a conference, wearing lanyards, with a dark blue backdrop of colorful circular graphics behind them.
    Hospitality Net Interview: Natalie Kimball on Why Hotels Can’t Outspend OTAs on AI, but Can Still Win on Experience
    • 4 August 2026
  • Complex isometric infographic titled Hotel Profit Solutions; shows an AI-driven hotel profit ecosystem with a central hub, a model hotel, and surrounding panels for occupancy, ADR, revenue, operations, and guest intelligence.
    #hotelprofitsolutions #hospitality #hotelmanagement #revenuemanagement #hoteltechnology #artificialintelligence #ai #hotelinnovation #commercialstrategy #digitaltransformation #hoteloperations… | Munnawar Khan
    • 3 August 2026
  • Portrait of an elderly man with glasses smoking, overlaid with text about founding Aman and transforming luxury hospitality.
    This is Adrian Zecha. The man behind Aman Resorts. He wasn’t a hotelier, he was a journalist. He started his career at Time magazine, launched Asia Magazine in 1961 and didn’t enter hospitality… | Holly Phillips | 81 comments
    • 3 August 2026
  • Silhouette of a multi-arrow signpost against a pink and blue sunset sky with clouds.
    Boutique Hotel Achieves Full System Recovery in Six Weeks Despite Management Transition and Technology Failures
    • 2 August 2026
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  • Four friends posing for a sunny street photo; one holds a camera while the others smile and laugh.

    The visibility game just got serious for hoteliers

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  • SOCIETIES Magazine’s 6th Edition

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  • What AI is telling travelers about your hotel tonight. And you have no idea

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