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  • 4 min

Start-Up Spotlight: How Pryze Is Revolutionizing Hourly Work

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  • 9 September 2024
This article was written by Hospitality Technology. Click here to read the original article For years, Natalia Micheletti and Tim Hylton were successful QSR franchisees for Great American Cookies and…
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  • 2 min

Short Cuts

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  • 7 September 2024
In business today we are focused on doing more with less. Technology aims to assist in realizing this endeavour. Once in play, technology helps us achieve this outcome via increased…
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  • 4 min

Trump Hotels Deploys ReactorNet – BirchStreet’s Integrated P2P Solution

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  • 7 September 2024
This article was written by Hospitality Technology. Click here to read the original article UKG, a leading provider of HR, payroll, workforce management, and culture solutions, today announced that Aimbridge…
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HRS Finds Dedicated Sustainability Strategies are Driving More Corporate Bookings to Hotels with Lower Emissions and Operational Costs

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  • 7 September 2024
🛌 Aimbridge Hospitality partners with UKG to offer AI-powered flexible scheduling to its 45,000 hourly U.S. employees, improving work-life balance and earning the 2023 UKG Innovation Award. Using the UKG Pro mobile app, 30% of Aimbridge's workforce can trade shifts across 1,100 U.S. properties. Nearly half (47%) of global employees find flexible/self-scheduling highly desirable in 2024. Aimbridge also leverages UKG Talk for streamlined communications and plans to utilize AI-assistant UKG Bryte™ for guiding employees on PTO policies.
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  • 3 min

Streamline Payments, Boost Loyalty: Three Tech Tips for Hotels to Capture Corporate Clients

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  • 6 September 2024
💸 The global business travel market is expected to surge by 188% by 2028, with industry spending anticipated to rise by up to 12% this year. Research shows 45% of business buyers would spend more with brands offering trade credit, while 78% consider invoicing a must-have feature. The global robotic process automation market is expected to exceed $13 billion by 2030. Hotels can drive key performance indicators using payments technology, offering diverse payment options, direct billing, and automating back-office processes.
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  • 4 min

Life House’s Revenue Management Software, Diamo, Launches as Independent Business

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  • 5 September 2024
🏨 Aimbridge Hospitality implements AI-powered UKG Pro suite for its 45,000 hourly U.S. employees to offer flexible, gig-like shift picking. Aimbridge, managing brands like Hilton and Marriott, competes for talent by gigifying its workforce, improving employee flexibility and satisfaction. The company received the 2023 UKG Innovation Award for its scheduling approach. 12,000 employees, or 30% of the hourly workforce, have traded shifts across 1,100 U.S. properties. The UKG suite also includes UKG Talk, a communications platform, and UKG Bryte™, an AI assistant.
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Mobi.Ai Launches Search and Discovery Tool for Travel and Hospitality Industry

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  • 5 September 2024
📈 Aimbridge Hospitality implements UKG Pro® and advanced scheduling to offer flexible shifts for its 45,000 hourly U.S. employees across 1,100 properties. Ann Christenson, Chief Human Resources Officer, notes over 12,000 employees have utilized the new system to trade shifts, enhancing work-life balance. Aimbridge received the 2023 UKG Innovation Award. UKG Workforce Institute's study shows 47% of global employees in 2024 desire flexible scheduling. UKG Pro mobile app and UKG Talk are used for streamlined communications and operations.
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Aimbridge Hospitality Revolutionizes Frontline Worker Experience with UKG

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  • 5 September 2024
🏨 Aimbridge Hospitality, leveraging UKG solutions, enables 45,000 hourly U.S. employees to choose shifts flexibly, enhancing work-life balance. Ann Christenson, Aimbridge's CHRO, revealed the integration of advanced scheduling to attract a modern workforce. With UKG Pro mobile app, over 12,000 employees self-schedule at 1,100 U.S. properties. Aimbridge received the 2023 UKG Innovation Award for their efforts. 47% of global employees in 2024 find flexible scheduling highly desirable.
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  • 3 min

Bakers get creative with savory croissants

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  • 5 September 2024
This article was written by Restaurant Hospitality. Click here to read the original article Ham-and-cheese-stuffed croissants have long dominated the savory pastry category, but now bakers are using other cheeses,…
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Marugame Udon Leans Into Customer Analytics

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  • 5 September 2024
This article was written by Hospitality Technology. Click here to read the original article The World Travel & Tourism Council (WTTC) today launched its 2024 Economic Impact Trends Report, which…
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