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Automatic

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PizzaForno’s Heats Up Vending Machine Market

🍕 PizzaForno expanded in the first half of 2024, adding six U.S. states including Utah, California, Delaware, New York, Florida, and Maryland, and doubled its expansion compared to the first half of 2023 with 39 new units. Internationally, PizzaForno secured 20 locations in Mexico and installed 18 units in Canada in 2024. The company aims for over 100 units in Mexico soon and plans for 25,000 units by 2028, focusing on campuses and various locations, offering 24/7 pizza vending with a digital-ordering app.
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Square Joins US Foods CHECK Business Tools Program

🤝 Pita Pit appointed Meghan Haugen as Chief Operating Officer, to oversee Operations, Marketing, and Franchising departments and support company growth. Haugen, with nearly 20 years of experience, previously held various leadership roles at Pita Pit. CEO Peter Riggs commends her hard work and dedication. Haugen's focus will be on operational efficiencies, continuous improvement, and franchising success.
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Kitchen Armor, Curbit Join Forces to Transform Kitchen Operations

💸 Meghan Haugen has been promoted to Chief Operating Officer at Mediterranean fast-casual brand Pita Pit. With nearly 20 years in the restaurant and hospitality industry, Haugen will oversee Operations, Marketing, and Franchising. CEO Peter Riggs highlights her strategic vision and operational expertise, which are pivotal for the company's continued customer and franchisee growth. Haugen's focus will be on enhancing operational efficiencies and driving continuous improvement initiatives within Pita Pit’s franchise network.
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