Follow Langham Hospitality Group in one feed. This hub gathers the latest news and openings across The Langham and Cordis brands, curated from trusted sources. Stay on top of a heritage luxury hotel group.
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AI and Big Data Enhance Hotel Management by Transforming Guest Interactions into Actionable Insights for Personalized Services
25 August 2026📈 In 2025, technology advancements enable hotels to leverage big data and AI effectively. Data from sources like PMS, social media, and reviews, when combined with AI, enhances guest experiences. Research shows 89% of Gen Z and 87% of millennials share data for tailored offers. However, cybersecurity is crucial, with 71% of businesses concerned about malware. A case against The Langham Hotel highlighted risks of unsupervised AI, resulting in a costly lawsuit after overcharging wildfire victims.
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AI in Hospitality: Importance of PMS in Managing AI Inputs, Outputs, and Control for Future-Ready Hotels
24 August 2026📊 AI is reshaping the hotel industry, focusing on data inputs and API-enabled outputs for real-time operations. 63% of UK hospitality providers report increased app payments, driven by PSD2 regulation complexity. Google paid $10 million for Spirit Airlines data, emphasizing travel data’s value. American Express Travel’s premium program now includes 3,400 hotels. Accor to introduce AI-generated pricing for corporate bids by 2027. AI-referred sessions on Shopify grow faster than organic search, highlighting AI’s search optimization potential.
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Langham Hospitality Group Announces Chef Michel Roux as Latest Langham Luminary in Global Brand Campaign
20 August 2026🍳 Michel Roux, renowned chef, was named Langham Luminary by Langham Hospitality Group for their campaign “Your Story. Our Legacy.” in 2025. This campaign highlights influential figures in culture and gastronomy. Roux, celebrated for leading Le Gavroche to achieve the UK’s first triple Michelin star distinction, has contributed significantly to The Langham, London, over a decade. A London culinary enthusiast, Roux draws inspiration from local spots like Trinity, Miel, and La Fromagerie.
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Christian Wildhaber Returns to Switzerland as General Manager of Mandarin Oriental, Geneva After Jakarta Tenure
14 August 2026📚 Christian Wildhaber, a Swiss hospitality expert born in Vevey, returns to Switzerland in 2026 after leading Mandarin Oriental, Jakarta since August 2025. With nearly 30 years of global luxury hotel experience, his career includes roles in China, Morocco, Hong Kong, Australia, Indonesia, and Switzerland. Notable achievements include transforming the Belle Époque palace in Lucerne, reopening as Mandarin Oriental Palace, Luzern in September 2022. Now, he manages Mandarin Oriental, Geneva, a competitive 178-room hotel.
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Duncan Palmer Appointed Chair of Trustees at Royal Academy of Culinary Arts, Succeeding David Coubrough
11 August 2026🍳 Duncan Palmer, with over 35 years in luxury hospitality, is now the chair of trustees for The Royal Academy of Culinary Arts. Previously, he managed iconic hotels like The Savoy and The Langham in London. Palmer succeeds David Coubrough. He will lead and guide the organization while fulfilling legal and governance roles. The Adopt a School charity, promoting healthy eating among children, also falls under his leadership.
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StudioStays Acquires 77-Bedroom Langham Hotel in Eastbourne for Undisclosed Sum, Guide Price £3.7M
6 August 2026🏨 StudioStays acquired the 77-bedroom Langham Hotel in Eastbourne, Sussex, for a guide price of £3.7 million. The 113-year-old hotel, located on Royal Parade Promenade, features a 120-guest restaurant, a bar, boardroom suites, and two terraces with 55 and 60 covers respectively. Former owners Neil and Wendy Kirby, retiring after 21 years, expressed gratitude to their staff and loyal patrons. The sale was completed for an undisclosed sum.
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Americas Great Resorts Audit Reveals 23 Hotels Dominate AI Recommendations, Highlights Visibility and Data Accuracy Issues
3 August 2026📚 Americas Great Resorts’ audit found just 23 properties captured 50% of AI hotel recommendation slots in six U.S. luxury markets. A Miami hotel demolished 108 days ago was recommended by outdated AI. Hyatt’s Q2 2026 results show RevPAR growth at 5.9%, gross fees up 7.8% to $324 million, and Adjusted EBITDA at $297 million. Greek hotel revenue grew 10.1% in H1 2026. Meanwhile, agentic booking models are emerging, but no standard commission structure exists.
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Langham Hospitality Group Appoints Nils-Arne Schroeder as COO to Oversee Global Operations and New Openings
28 July 2026🏨 Langham Hospitality Group appointed Nils-Arne Schroeder as chief operating officer. Schroeder will oversee operations for over 30 hotels, with 20+ properties in development, including Thailand and China this year, Italy and Malaysia in 2027, and Saudi Arabia in 2028. Schroeder brings 30 years of experience, having worked with Raffles, Fairmont, and Hilton. LHG’s CEO highlighted Schroeder’s ability to meet market needs while maintaining brand identity. Schroeder is excited about LHG’s growth opportunities.
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Langham Hospitality Group Names Nils-Arne Schroeder as COO to Lead Expansion of 20 New Properties Globally
27 July 2026📈 Nils-Arne Schroeder joins Langham Hospitality Group as COO effective 22 June 2026, headquartered in Hong Kong. He will manage operations across 30+ hotels, supporting the development of 20+ projects. Upcoming openings include Thailand, China (2026), Italy, Malaysia (2027), and Saudi Arabia (2028). Schroeder brings over 30 years of hospitality experience, with leadership roles at Raffles, Fairmont, and Hilton. He will report to CEO Bob van den Oord, focusing also on sustainability and quality.
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The Langham Eastbourne Acquired by Studio Stays, Set for £1.2 Million Refurbishment in January 2027
22 July 2026🏨 Studio Stays Eastbourne acquires The Langham Hotel, Eastbourne, planning a £1.2m refurbishment in January 2027. The hotel, with 77 guestrooms, has been operated by Neil and Wendy for 21 years. The refurbishment will enhance the outdoor terrace, reception area, and bar. General Manager Simon Brown remains, collaborating with chef Michael Tiverington on a seafood-focused menu. The hotel, open since 1913, transitions from a family-led business to Studio Stays’ first hotel venture.
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Visa Launches New Hotel Booking Feature for 4.4 Billion Cardholders, Potentially Shifting Hotel Distribution Dynamics
16 July 2026💳 Visa, with 4.4 billion cardholders, enters hotel distribution, enabling direct hotel bookings using card credentials. Hotels face booking friction, with direct rates stuck at 5-15%, while digital wallets double mobile bookings. 38% of hoteliers cite integration as a key tech challenge. Cross-departmental training cuts turnover by 45%, offering 2.5x ROI in 18 months. Langham Hospitality saves food waste across five markets; Hyatt sees demand from destination weddings. New hotels open in Charleston, Plano, and near Yellowstone.
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Langham Hospitality Group Hotels Save Hundreds of Kilograms of Waste Annually Through Innovative Culinary Practices
16 July 2026🍴 LHG hotels globally are creatively reducing food waste. Properties in Auckland, Boston, Jakarta, and more are transforming kitchen byproducts into new menu items, saving hundreds of kilograms of waste yearly. Notable innovations include Cordis Auckland’s marmalade compote saving 390 kg of waste and The Langham Boston’s Coastal Catch Burger utilizing 220 kg of fish. Six LHG hotels, including Cordis Auckland and Eaton HK, have achieved EarthCheck Master status, affirming their sustainability commitment.
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Langham Hospitality Group to Open Cordis and Ying’nFlo Hotels in Xiong’an New Area, China by 2028
15 July 2026🏨 Langham Hospitality Group (LHG) partners with China Xiong’an Group Public Service Management Company to open Cordis Hotels & Resorts and Ying’nFlo in Xiong’an New Area, China. Scheduled for Q2 2028, the complex will cover 23,700 sqm, with Cordis occupying 16,000 sqm and 180 rooms, and Ying’nFlo 7,700 sqm and 120 rooms. This dual-brand approach enhances LHG’s presence in northern China, aligning with Xiong’an’s growth as a “City of the Future”.
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Langham Hospitality Group Opens 252-Room Cordis, Xi’an Near Xi’an Xianyang International Airport in Partnership with Xi’an Hao Rui Property Co.
6 July 2026🏨 Langham Hospitality Group’s Cordis Hotels & Resorts brand opened Cordis, Xi’an in Airport New City near Xi’an Xianyang International Airport. The hotel features 252 guestrooms and suites with Tang Dynasty-inspired design. Facilities include a pillarless ballroom and a Ming Court restaurant. Developed with Xi’an Hao Rui Property Co., Ltd., it caters to business and leisure travelers. This launch aligns with the “Let Your Heart Rule” campaign, emphasizing personalized guest experiences.
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Alliants Launches New Living Platform for Branded Residences, Supporting Over 5,500 Units Across 80 Destinations
29 June 2026Blog Post Excerpt 🏡 London, UK – June 28, 2026. Alliants launches its New Living platform, targeting branded residences. With 16 years of expertise across 100,000+ hotel rooms and 43 million high-net-worth individuals, the platform integrates hospitality with residential living. New Living supports 5,500 residences in 80 locations, promising a 150% growth in developments over the past decade. It aims to double growth in 5-7 years, leveraging tech to boost NOI, ROI, and resident satisfaction.
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Kyung Lee Named General Manager of Ocean Edge Resort & Golf Club
22 June 2026This article was written by Hotel Executive. Click here to read the original article USA, Brewster, Massachusetts. June 22, 2026 Ocean Edge Resort & Golf Club has appointed Kyung Lee as its new General Manager. In this role, Lee will oversee all resort operations, lead department heads, and work to grow revenue while improving the experience for guests and members alike. His priorities include strengthening the resort’s food and beverage offerings and wellness programs, with the broader goal of making…
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Shiji’s Daylight PMS Expands Across 449 Cities and 36 Countries with Full Fiscal Compliance
15 June 2026Luxury and enterprise hotel groups continue adopting Daylight PMS to modernize operations and deliver guest-centric hospitality at global scale Barcelona, Spain, June 15, 2026 – Shiji, the global leader in hospitality technology, today announced that Daylight PMS has surpassed 440 cities worldwide across 36 countries, marking a major milestone in the platform’s rapid global expansion. Designed to accommodate for the most demanding luxury hotels, resorts, and enterprise hotel groups, Daylight PMS continues to gain momentum among hospitality operators seeking a…
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Morgans Family Acquires Michelin Key-Awarded Boutique Hotel The Harper in North Norfolk for First Expansion Outside Wales
11 June 2026🏨 Morgans Family acquires Michelin Key-awarded boutique hotel, The Harper, in Langham, North Norfolk for an undisclosed sum. This marks their first venture outside Wales. The Harper features 32 rooms, a fine dining restaurant, bar, games room, and spa. Awarded a Michelin Key in 2024, the new owners plan to maintain current staff and brand. Shon Morgans emphasizes honoring the North Norfolk community and enhancing its hospitality offerings.
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Langham Hospitality Group Appoints Josh Littman as Head of Development for EMEA to Expand Hotel Portfolio
8 June 2026💼 Josh Littman has been appointed head of development for Langham Hospitality Group’s EMEA region, based in London. He will focus on expanding the company’s hospitality brands, including The Langham, Cordis, Eaton, and Ying’nFlo. Littman brings over 20 years of experience, previously serving at Starwood Hotels and InterContinental Hotels Group. Langham operates or is developing over 40 hotels globally. The company’s growth strategy includes new openings like The Langham, Venice.
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Langham Hospitality Group Appoints Josh Littman as Head of Development for EMEA, Based in London
4 June 2026📈 Langham Hospitality Group has appointed Josh Littman as Head of Development – EMEA, based in London. Littman will focus on expanding across Europe, the Middle East, and Africa. He brings over 20 years of experience and previously worked at Starwood Hotels. Key projects include The Langham, Venice, and The Langham, Diriyah. His diverse background spans luxury to upscale segments, and he has collaborated with owners and investors globally, enhancing Langham’s growth strategy.
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Nicholas Davies Appointed General Manager at St. Pancras London Amid Rebranding to Autograph Collection Hotels
4 June 2026🏨 Nicholas Davies is the new general manager of St. Pancras London as of June 3, 2025, following its rebranding under Autograph Collection Hotels. Davies, with over 30 years in hospitality, previously managed The Marylebone Hotel and held positions at The Langham and Rocco Forte Hotels. His leadership is expected to enhance the hotel’s legacy and market positioning. The rebrand and prior refurbishment aim to improve guest experiences while preserving the hotel’s rich history and architecture in King’s Cross.
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Langham Hospitality Group Appoints Josh Littman as Head of Development for EMEA to Drive Expansion
1 June 2026🏨 Langham Hospitality Group appoints Josh Littman as head of development for EMEA, based in London, focusing on new hotel and residence contracts. Littman, with 20+ years in hospitality development, previously served as VP of development at Starwood Hotels. He contributed to the regional growth of Baccarat, 1 Hotels, and Treehouse Hotels. CEO Bob van den Oord highlights Littman’s expertise in luxury and upscale segments as key to expanding Langham’s portfolio with openings like The Langham, Venice and Diriyah.
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Langham Hospitality Group Secures Total of Seven MICHELIN Stars, with T’ang Court Elevated to Two Stars
1 June 2026🍴 Langham Hospitality Group (LHG) has earned recognition in the MICHELIN Guide Shanghai, Jiangsu, and Zhejiang 2026. T’ang Court at The Langham, Shanghai, Xintiandi, received two MICHELIN stars, after initially achieving one star in 2016. Ming Court at Cordis, Shanghai, Hongqiao, retained its one MICHELIN star for the seventh consecutive year. Led by Chef Tony Su, T’ang Court, and Chef Paul Qian, Ming Court, they contribute to LHG’s total of seven MICHELIN stars across its portfolio.
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The Morgans Group Acquires The Harper Boutique Hotel in Norfolk, Expanding Luxury Portfolio with Michelin Key Recognition
27 May 2026🏨 The Morgans Group, a Welsh family-run company, acquired The Harper luxury boutique hotel in Langham, North Norfolk. The Harper offers 32 bedrooms, a restaurant, bar, games room, and spa, and was awarded a Michelin Key in 2024. This acquisition marks Morgans Group’s expansion into Norfolk and supports their strategy focusing on high-end regional hotels. Shon Morgans, director, emphasizes the shared values between North Norfolk and the Welsh coast in landscapes, communities, and hospitality.
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Morgans Group Acquires Michelin Key Awarded The Harper in North Norfolk, Marking First Expansion Beyond Wales
26 May 2026🏨 The Morgans Group acquired The Harper, a 32-bedroom boutique hotel in Langham, North Norfolk, marking their first major expansion outside of Wales. The hotel, previously a glass-blowing factory, earned a Michelin Key in 2024 and features a restaurant, bar, games room, and spa. The Morgans Group, known for coastal hotels in West Wales, plans to maintain The Harper’s unique character. Shon Morgans highlighted the hotel’s exceptional quality and its alignment with their investment strategy.














