Glasgow restaurant Celentano’s adds bedrooms
This article was written by Restaurant Online Magazine. Click here to read the original article Parker and his wife Anna are to take over management of the eight bedrooms within…
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James McAllister
246 posts
Soho’s Cafe Kitty closes after less than a year
This article was written by Restaurant Online Magazine. Click here to read the original article The restaurant, which launched in November last year within the Underbelly Boulevard theatre, is listed…
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Fish and chip prices rise by 50% in five years
This article was written by Restaurant Online Magazine. Click here to read the original article Figures first reported by the BBC show that the price of a typical portion of…
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Pizza Hut Restaurants back in the black but ‘uncertainty’ over group’s future remains
This article was written by Restaurant Online Magazine. Click here to read the original article Heart with Smart (HwS), the operator of Pizza Hut Restaurants in the UK, saw a…
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Friday five: the week’s top restaurant stories
This article was written by Restaurant Online Magazine. Click here to read the original article – Renowned French chef and author Michel Guérard has died at the age of 91. Guérard, whose…
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Selin Kiazim: “Turkish food is not represented so well in central London”
This article was written by Restaurant Online Magazine. Click here to read the original article How did Leydi come about? I was approached by Ennismore about creating a new restaurant…
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Nando’s launches school leaver apprenticeship programme for second year
🙌 Nando's offers a Level 2 Hospitality Team Member Apprenticeship for individuals over 16 in England, with a 15-month syllabus including customer service and leadership training. Launched last year, the 'Hospitality Heroes' program received 114 applicants and those now over halfway will graduate in 2023. Apprentices earn full-time salaries with benefits like free meals, up to 40% discount, and a paid sabbatical after five years. The initiative, partnered with Lifetime Training, aims to develop future managers within Nando’s.
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Renowned French chef Michel Guérard dies aged 91
This article was written by Restaurant Online Magazine. Click here to read the original article Guérard, whose Les Prés d’Eugénie restaurant in southwestern France has held three Michelin stars for…
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Wingstop reaches 50 site milestone
This article was written by Restaurant Online Magazine. Click here to read the original article The group’s latest location at Middlebrook Retail and Leisure Park in Bolton holds more than…
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Calls grow for allergy tsar after teen died following sip of Costa hot chocolate
This article was written by Restaurant Online Magazine. Click here to read the original article Hannah Jacobs, 13, died within hours of taking a sip of the drink on 8…
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