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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
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Posts by author

Kevin Gray

93 posts
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  • 3 min

Vandelay Hospitality opens Le Bistrot Bar Sardine in Dallas

  • Kevin Gray
  • 10 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article New restaurants open every week in Dallas, some from local operators and others from out-of-towners. But…
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  • 3 min

PostBoy in Southwest Michigan draws Michelin-starred chefs to its new pop-up series

  • Kevin Gray
  • 9 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Pop-ups have become a go-to means for host restaurants to introduce talented chefs to their local…
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  • 3 min

Zurito is a new Boston restaurant serving jamón, pintxos, and other Basque-inspired dishes

  • Kevin Gray
  • 8 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Spain’s Basque region is a culinary stronghold, known for its casual pintxo bars and its Michelin-starred…
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  • 3 min

This Dallas food hall has a unique format blending counter service, full service, and private dining

  • Kevin Gray
  • 7 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Dallas has gotten another food hall with the recent debut of Victory Social, a multi-concept dining…
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  • 3 min

Chef Johnny Lee opens Rasarumah, a Southeast Asian restaurant in Los Angeles

  • Kevin Gray
  • 6 January 2025
This article was written by Restaurant Hospitality. Click here to read the original article Johnny Lee knows his way around a chicken. The chef made a name for himself with…
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  • 3 min

Toronto’s Mimi Chinese will open its first U.S. location in Miami Beach

  • Kevin Gray
  • 23 December 2024
This article was written by Restaurant Hospitality. Click here to read the original article Big Hug Hospitality was founded in 2019 by culinary director David Schwartz and Brandon Marek of…
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  • 3 min

Daniel Boulud has opened La Tête d’Or, his first steakhouse, in New York City

  • Kevin Gray
  • 17 December 2024
This article was written by Restaurant Hospitality. Click here to read the original article Daniel Boulud has opened and operated a lot of restaurants over the course of his long…
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  • 2 min

Aqua New York is a two-in-one restaurant, serving Italian and Japanese menus under the same roof

  • Kevin Gray
  • 13 December 2024
This article was written by Restaurant Hospitality. Click here to read the original article Restaurateurs know how difficult it is to open one restaurant concept with one menu. But Aqua…
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  • 7 min

How a dozen restaurateurs are prepping for the holidays

  • Kevin Gray
  • 9 December 2024
This article was written by Restaurant Hospitality. Click here to read the original article Juggling work, travel, and social obligations, the holidays are a hectic time of year for everyone.…
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  • 3 min

Brooklyn restaurant Field Guide is now open, serving dishes inspired by central New York state

  • Kevin Gray
  • 3 December 2024
This article was written by Restaurant Hospitality. Click here to read the original article Tim Meyers has worked in some of New York City’s top kitchens, including Eleven Madison Park,…
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