Sophie Weir

3 min

RG2 COMMUNICATIONS NAMED AGENCY OF RECORD FOR COLLECTION MAISONS PARTICULIÈRES

Following the successful media campaign for the Parisian boutique Maison Proust, Hôtel & Spa La Mer, RG2 Communications, an award-winning international public relations and creative agency founded by Grace Hitchen…

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2 min

Rediscovering Luxury Through Circular Design in Verbier

Interior designer Marianne Tiegen has completed the renovation of a former hotel in Verbier, Switzerland, transforming it into a private residence for a family based in London. Located in the…

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2 min

THE DONOVAN BAR PRESENTS: “OUR WAY” – A CELEBRATION OF CRAFT, CHARACTER AND CONTINUITY

The Donovan Bar at Brown’s Hotel — long a pillar of Mayfair’s cocktail culture — proudly unveils its latest menu: Our Way. Far from a reinvention, this collection is a…

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3 min

LONDON’S ICONIC CHINA TANG OPENS AT THE LANA PROMENADE, DORCHESTER COLLECTION

China Tang, London’s acclaimed Cantonese restaurant, founded by the late Sir David Tang, is set to open its doors in Dubai this weekend, at The Lana Promenade, Dorchester Collection, bringing…

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2 min

WE ARE INDIGO ANNOUNCES EXCITING NEW CLIENT WIN: CLAP HOUSE IBIZA JOINS GLOBAL LUXURY ROSTER

We Are Indigo, a leading global PR and events agency specialising in hospitality, travel, and lifestyle destinations, is proud to announce its latest client win with CLAP HOUSE Ibiza, an…

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1 min

Trinity restaurant team to open Sandwich Truck adjacent to the Michelin – Starred restaurant in Clapham Common

Over the last few years, the space outside of Trinity has been used for al fresco dining, a chic and casual seated dining area for 24 guests. This year the…

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2 min

ALDAR UNVEILS AN OPPORTUNITY TO LIVE IN TIMELESS ELEGANCE AT WALDORF ASTORIA RESIDENCES YAS

Aldar has announced the launch of Waldorf Astoria Residences Yas, setting a new benchmark for luxury living on Yas Island, Abu Dhabi. The exclusive collection of 133 furnished residences seamlessly…

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3 min

CHEF MAURILIO’S GUIDE TO SEASONAL ASPARAGUS

Over a decade since opening, TOZI Victoria, remains in the hands of its original team, led by Chef Maurilio Molteni, whose passion and precision continue to shape its soul. This spring,…

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3 min

Glastonbury 2025: The Pop-Up Hotel’s latest guest experiences

With many already counting down the days until Glastonbury Festival 2025, Glastonbury insiders’ go-to luxury glamping retreat, The Pop-Up Hotel is revealing new plans for this summer’s hotel opening for guests on…

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3 min

A furniture icon meets a coffee cult: Grind heads north in exclusive partnership with Arighi Bianchi

Nick Bianchi & Dimitrios Aslanidis from GRIND Arighi Bianchi becomes official Grind coffee partner as the sustainability-led brand continues expansion out of London. Arighi Bianchi, the renowned 170-year-old furniture destination…

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RG2 COMMUNICATIONS NAMED AGENCY OF RECORD FOR COLLECTION MAISONS PARTICULIÈRES

Rediscovering Luxury Through Circular Design in Verbier

THE DONOVAN BAR PRESENTS: “OUR WAY” – A CELEBRATION OF CRAFT, CHARACTER AND CONTINUITY

LONDON’S ICONIC CHINA TANG OPENS AT THE LANA PROMENADE, DORCHESTER COLLECTION

WE ARE INDIGO ANNOUNCES EXCITING NEW CLIENT WIN: CLAP HOUSE IBIZA JOINS GLOBAL LUXURY ROSTER

Trinity restaurant team to open Sandwich Truck adjacent to the Michelin – Starred restaurant in Clapham Common

ALDAR UNVEILS AN OPPORTUNITY TO LIVE IN TIMELESS ELEGANCE AT WALDORF ASTORIA RESIDENCES YAS

CHEF MAURILIO’S GUIDE TO SEASONAL ASPARAGUS

Glastonbury 2025: The Pop-Up Hotel’s latest guest experiences

A furniture icon meets a coffee cult: Grind heads north in exclusive partnership with Arighi Bianchi

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

Five hoteliers shaping the future of hospitality | Jeremy Jauncey posted on the topic | LinkedIn

Hoteliers’ POV – Marketing and revenue resilience on changing waters

Ambiente Projects

Agentic Hotel Distribution | Agentic Hospitality AI-Native Direct Bookings for the Next Era of Hospitality

New on the Menu: An Italian grilled cheese sandwich and a kosher Tarte Tatin

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

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