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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
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    • 🇮🇹 Italian
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Posts by author

Sophie Weir

223 posts
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  • 6 min

Rosewood Hotels & Resorts® Celebrates Milestone Moment with Opening of First Standalone Residences in the Heart of Beverly Hills

  • Sophie Weir
  • 8 April 2025
Rosewood Residences Beverly Hills Welcomes Owners to Experience Enriched Living in California’s Most Coveted Postcode. Rosewood Hotels & Resorts® has launched a monumental chapter in its residential journey with the…
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  • 3 min

Tambia presents a new look and feel inspired by its Colombian origins

  • Sophie Weir
  • 7 April 2025
Tambia, the single origin, speciality coffee from Colombia is launching a new look and feel this month as it evolves its original craft paper bags to an elegant and fully…
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  • 2 min

Easter feasting at Titanic Hotel Liverpool

  • Sophie Weir
  • 7 April 2025
This April, Titanic Hotel invites guests to celebrate Easter with an array of themed specials, perfect for families and foodies alike. Guests with a sweet tooth can experience the ultimate…
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  • 8 min

Interview with Adriaan Erasmus, General Manager, The Reserve at Chester Zoo

  • Sophie Weir
  • 4 April 2025
In a recent conversation with Adriaan Erasmus, General Manager of The Reserve at Chester Zoo, we explored the innovative blend of luxury and wildlife experiences that make this destination one…
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  • 2 min

Trading Post Coffee Roasters Launches New Range of Recyclable Nespresso® – Compatible Coffee Pods: Introducing ‘Expedition’

  • Sophie Weir
  • 2 April 2025
Trading Post Coffee Roasters is proud to announce the expansion of their retail and wholesale offering with the launch pf a new product range: Expedition coffee pods. In response to…
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  • 11 min

Interview with Mototsugu Fusada, founder of Musubi Kiln

  • Sophie Weir
  • 25 March 2025
Mototsugu Fusada founded Musubi Kiln in 2020 with a mission to share Japan’s rich craft heritage through handcrafted tableware. Inspired by the concept of harmony in Japanese dining, Musubi Kiln…
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  • 2 min

Unwind, create, and celebrate: a Mother’s Day retreat to remember at Lough Erne Resort

  • Sophie Weir
  • 24 March 2025
With Mother’s Day fast approaching, there’s no better way to honour the remarkable women in your life than with a serene escape to the luxurious Lough Erne Resort.   The exclusive…
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  • 5 min

Natural Haven on Portugal’s Blue Coast: Six Senses Comporta Unveils Masterplan for New Resort, Spa, and Branded Residences 

  • Sophie Weir
  • 24 March 2025
Aerial rendering of Six Senses Comporta  Stripped-back yet refined, within striking distance of Lisbon yet a world away, Comporta has a singular charm and serene beauty. A few miles south…
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  • 2 min

La Rustichella Crowns Its First Student Truffle Masterchef

  • Sophie Weir
  • 21 March 2025
Left to right: Rita Brugnoli, Gus Curtis, Otylia Polczynska, Emma Sprake and Steve Walpole This week, 13 students from Capital City College, Westminster took to the kitchens to compete for…
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  • 2 min

Tom Kitchin Brings His ‘From Nature to Plate’ Philosophy to Brown’s Hotel for Exclusive Chef Residency

  • Sophie Weir
  • 21 March 2025
Celebrated Scottish chef, Tom Kitchin, known for his Michelin-starred restaurant The Kitchin in Edinburgh, is bringing his renowned ‘From Nature to Plate’ ethos to London’s iconic Brown’s Hotel. From February…
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