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This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

The hospitality industry is at a crossroads. On one side are the hotels that built this industry. Independently owned properties shaped by history, family, creativity, and a genuine love of hosting people. On the other side is a fast growing wave of corporate concepts dressed up to look boutique. They are designed to feel local even though they are produced at scale. They aim to mimic the magic of independent hotels but cannot replicate the soul.

Member of the Royal Institute of Chartered Surveyors, Sylvie Bergeret, Head of Research at MKG, has nearly 25 years of experience in the hotel market. She shares her insights with…

During the Cayuga Hospitality Consultants Annual Conference 2025 in Scottsdale, Rick Blackburn, Founder of brn solutions and Cayuga Hospitality Consultant moderated these exceptional panelists:

The development of sustainable tourism in tropical coastal cities rests on four key pillars: proper resource management, harmonious coexistence between locals and residents, diversification of the economy and tourism products, and successful implementation of sustainable practices across the private sector.

This article is the first installment in The Implementation Playbook, a new Shiji Insights series examining the realities of hotel PMS implementations. Across five parts, the series will explore the leadership behaviors, operational structures, and on‑property practices that determine whether a technology rollout succeeds or struggles. This first article focuses on the foundational mistakes hotel groups commonly make, and what leaders can do to avoid them.

Google just rolled out new AI-powered features in Search that can plan a trip, find deals, and turn your ideas into bookings. All from a single prompt. So I tried…

Younger travelers drive adoption as rising costs and climate pressures reshape demand Nov 18, 2025 AI use for trip planning is growing fast, especially among Gen Z and Millennials. New…

How changing guest behaviour and constrained supply are pushing operators toward new formats and smarter income strategies Nov 18, 2025 The UK hotel industry enters 2026 with steady demand, limited…