10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
    • 🇫🇷 French
    • 🇩🇪 German
    • 🇮🇹 Italian
    • 🇪🇸 Spain
  • 📰 Columns
  • About us

Posts by author

Bret Thorn

101 posts
View Post
  • 2 min

Nine notable beverages at the National Restaurant Show

  • Bret Thorn
  • 20 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 3 min

Carla Hall shares insights on social media, AI, and change

  • Bret Thorn
  • 18 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Carla Hall has always wanted to be an entertainer. “I wanted to be the Black Carol…
View Post
Share
View Post
  • 2 min

New on the Menu: A Honduras-inspired burger and Japanese duck

  • Bret Thorn
  • 15 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 2 min

David Burke offers American dim sum at Red Horse in White Plains, N.Y.

  • Bret Thorn
  • 13 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 2 min

New on the Menu: Candy-glazed pork and tuna in a Lao sauce

  • Bret Thorn
  • 9 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 2 min

Chefs on the Move: Gavin Kaysen heads south, Gerry Klaskala bids farewell

  • Bret Thorn
  • 7 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 3 min

Long Island chef Eric LeVine opens two restaurants in his hometown of Brooklyn

  • Bret Thorn
  • 7 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Chef Eric LeVine was born and raised in Brooklyn, N.Y., but he has spent much of…
View Post
Share
View Post
  • 2 min

New on the Menu: Pork collar schnitzel and an oxtail hand pie

  • Bret Thorn
  • 2 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
View Post
  • 3 min

Overthrow Hospitality opens a re-concepted version of Soda Club

  • Bret Thorn
  • 28 April 2025
This article was written by Restaurant Hospitality. Click here to read the original article Overthrow Hospitality, which operates 10 vegan bars and restaurants in New York City’s East Village and…
View Post
Share
View Post
  • 2 min

New on the Menu: Sushi taquitos and a Dirty Martini highball

  • Bret Thorn
  • 25 April 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
View Post
Share
Sponsored Posts
  • The RFP Process for Hotel PMS

    View Post
  • Top hospitality tech trends from Mews Unfold 2024

    View Post
  • Getting Started with AI: A Step-by-Step Guide for Hoteliers

    View Post
Last Posts
  • Unified Customer Interactions: The Power of Real-Time AI Analysis
    • 23 May 2025
  • The Ultimate Guide to Hotel Star Rating Systems
    • 23 May 2025
  • How are coliving and coworking redefining hospitality? – Part 2
    • 23 May 2025
  • Series by Marriott™ : Marriott’s new regional collection brand
    • 23 May 2025
  • Travel & Tourism Employment in South Africa Set to Hit Record High, But Key Challenges Remain
    • 23 May 2025
Sponsors
  • The RFP Process for Hotel PMS
  • Top hospitality tech trends from Mews Unfold 2024
  • Getting Started with AI: A Step-by-Step Guide for Hoteliers
Contact informations

contact@10minutes.news

Advertise with us
Contact Marjolaine to learn more: marjolaine@wearepragmatik.com
Press release
pr@10minutes.news
10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
  • 🎙️ Podcast
  • 👉 Sign-up
  • 🌎 Languages
  • 📰 Columns
  • About us
Discover the best of international hotel news. Categorized, and sign-up to the newsletter

Input your search keywords and press Enter.