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Posts by author

Bret Thorn

166 posts
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  • 2 min

New on the Menu: Two lamb dishes and escargots poppers

  • Bret Thorn
  • 12 December 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

New on the Menu: Bison tartare and cocoa pasta

  • Bret Thorn
  • 5 December 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

Top Chef alum Nelson German embraces more African influences

  • Bret Thorn
  • 2 December 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 6 min

Sundaes trend upward as restaurant customers seek experiential desserts

  • Bret Thorn
  • 1 December 2025
This article was written by Restaurant Hospitality. Click here to read the original article Dessert can be a showstopper — literally. It’s usually the last thing eaten in a meal,…
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  • 2 min

New on the Menu: Taiwanese fried chicken and a jalapeño popper hand roll

  • Bret Thorn
  • 21 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

Danny Meyer’s Roman trattoria concept Maialino to reopen in New York City 2027

  • Bret Thorn
  • 20 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

Jennifer Jasinski’s Crafted Concepts opens grab-and-go concept

  • Bret Thorn
  • 19 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

New on the Menu: Two sustainability stories and another Espresso Martini

  • Bret Thorn
  • 14 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

Sam Fox and Justin Timberlake to open a new Twelve Thirty Club in Austin

  • Bret Thorn
  • 13 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 2 min

New on the Menu: Tiradito with bubu and a Scotch egg with apple sauce

  • Bret Thorn
  • 7 November 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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