Employee Net Promoter Score (eNPS) Provides Hotels Key Insights into Workforce Satisfaction and Retention Risks
📝 In June 2026, the U.S. Bureau of Labor Statistics reported a 4.5% quitting rate in accommodation and food services, doubling the 2.0% across the workforce. At a 90-room hotel in Porto, 40 employees achieved an eNPS of +13, with an 80% participation rate. AHLA's 2026 survey showed that over 50% of 246 hotels were understaffed. A good eNPS is not a high score but an improvement over time, reflecting trends like turnover and employee feedback.
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