Sophie Weir

2 min

Celebrate International Women’s Day with a Luxurious Champagne & Sushi Experience at Akira Back, Mandarin Oriental Mayfair, London

In celebration of International Women’s Day on 8 March, Akira Back at Mandarin Oriental Mayfair, London has announced an unforgettable dining experience in celebration of women. Gather your best friends,…

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1 min

Shiko Group Set to Hit £9.2m Turnover

North West bar and kitchen operator, Shiko Group, is predicting its biggest year to date when it publishes its annual figures next month, projecting a turnover of £9.2m this year,…

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7 min

Kaldewei hosts Luxstainability event at the Bulgari Hotel London

The mention of luxury suggests elegance and opulence, maybe even a little extravagance, but one thought that does not immediately spring to mind is sustainability. KALDEWEI coined the phrase “Luxstainability™”…

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3 min

Easter Skiing Escapes: Spring Luxury at Elizabeth Arthotel

Elizabeth Arthotel, Night View ©️ Elizabeth Arthotel With Easter falling late this year (18-21 April), it’s an ideal opportunity for those looking for the last great escape of the ski…

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5 min

Interview with Francesco Braun’s: Brining KAY Sake to the Forefront

Francesco Braun is a renowned expert in spirits and cocktail culture, specialising in Japanese liquors like Shochu and Awamori. In this interview, Francesco discusses his collaboration with KAY Sake, exploring…

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2 min

Head Chef at Michelin-starred Restaurant de Kas, Savannah Hagendijk, Pops Up at Firebird for International Woman’s Day 2025

For International Women’s Day 2025, Firebird’s co-founders, Anna Dolgushina and Madina Kazhimova, are taking their ‘Firebird & Friends’ series international, bringing the brilliant female Head Chef, Savannah Hagendijk, over from…

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2 min

Briar At Number One Bruton Awarded Michelin Bib Gourmand Just Four Months After Openning

In a remarkable achievement for Somerset’s dining scene, Briar at Number One Bruton, led by Sam Lomas, has been awarded a Michelin Bib Gourmand – just four months after opening.…

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3 min

BMW UK partners with Corinthia London to elevate guest experiences with the all-electric BMW i7.

By Matt Howell BMW UK is proud to announce a new partnership with Corinthia London to elevate guest experiences with the BMW i7. Through this collaboration, the exclusive London property…

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2 min

Lita Marylebone is Awarded a Michelin Star

Head Chef Luke Ahearne, Restaurateur Daniel Kourkarskikh The Mediterranean bistro in London’s Marylebone has been awarded a highly coveted Michelin Star in less than a year since its opening. Lita,…

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3 min

G.A Group Unveils Transformation of Iconic Corinthia Grand Hotel Astoria Brussels

The iconic Grand Hotel Astoria in Brussels has been restored by the design studio GA Group, reintroducing it as Corinthia Grand Hotel Astoria Brussels. Originally built in 1910 and located…

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Celebrate International Women’s Day with a Luxurious Champagne & Sushi Experience at Akira Back, Mandarin Oriental Mayfair, London

Shiko Group Set to Hit £9.2m Turnover

Kaldewei hosts Luxstainability event at the Bulgari Hotel London

Easter Skiing Escapes: Spring Luxury at Elizabeth Arthotel

Interview with Francesco Braun’s: Brining KAY Sake to the Forefront

Head Chef at Michelin-starred Restaurant de Kas, Savannah Hagendijk, Pops Up at Firebird for International Woman’s Day 2025

Briar At Number One Bruton Awarded Michelin Bib Gourmand Just Four Months After Openning

BMW UK partners with Corinthia London to elevate guest experiences with the all-electric BMW i7.

Lita Marylebone is Awarded a Michelin Star

G.A Group Unveils Transformation of Iconic Corinthia Grand Hotel Astoria Brussels

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

Five hoteliers shaping the future of hospitality | Jeremy Jauncey posted on the topic | LinkedIn

Hoteliers’ POV – Marketing and revenue resilience on changing waters

Ambiente Projects

Agentic Hotel Distribution | Agentic Hospitality AI-Native Direct Bookings for the Next Era of Hospitality

New on the Menu: An Italian grilled cheese sandwich and a kosher Tarte Tatin

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

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