Sophie Weir

6 min

Interview with Norton Park Hotel, Spa and Manor House’s General Manager, Paul Russel

Luxury Hospitality Magazine interviews Paul Russel, General Manager at the recently refurbished Norton Park Hotel, Spa and Manor House. Paul is an accomplished leader in the luxury hospitality sector, with…

View Post

View Post

5 min

Lifestyle Brand Mason & Fifth’s Announce Largest Location, Westbourne Park

London-based hospitality and lifestyle brand Mason & Fifth announce bookings are set to go live on January 28th for its largest location in Westbourne Park, set to open in June…

View Post

View Post

4 min

Spa Design Trends for 2025

Sparcstudio an independent, creative design studio specialising in spa and wellness design for over 15 years in the spa, wellness, fitness, hotel, and resort sectors has announced its key trends…

View Post

View Post

2 min

Applications For Masterchef: The Professionals 2025 Are Now Open

CALLING ALL CHEFS! Shine TV, makers of the world-class MasterChef: The Professionals, are on the hunt for the UK’s most talented, up-and-coming chefs to apply for the 18th series, for…

View Post

View Post

3 min

Celebrate Chinese New Year in Covent Garden: Dining, Shopping, and Cultural Experiences

Enjoy a bespoke Covent Garden red packet A selection of brands across Covent Garden will be handing out bespoke red packet gift sets for customers who shop or dine from…

View Post

View Post

3 min

Benares Unveils a New Look and Menu for 2025

Benares, the celebrated Michelin-starred Indian restaurant in Mayfair, has reopened following a major refurbishment. Guests can also look forward to the launch of a brand-new menu by Executive Chef Sameer…

View Post

View Post

2 min

Celebrate Love at AMANO Covent Garden this Valentine’s Day

This Valentine’s Day, AMANO Covent Garden invites guests to an enchanting evening at Penelope’s restaurant with a special menu crafted by Executive Head Chef Fez Ozalgan. Treat loved ones to…

View Post

View Post

4 min

Pine announces the return of charity fundraiser for 2025 with SecondBite

Gareth Ward, Chef-owner of two Michelin-starred Ynyshir The team behind Restaurant Pine are thrilled to announce the return of their charity fundraiser concept BiteBack in aid of Cancer Research UK,…

View Post

View Post

2 min

The Hand & Flowers Celebrates 20 Years with a Special ‘Classics’ Menu

The Hand & Flowers, the only pub in the UK with two Michelin stars, is celebrating its 20th anniversary in 2025 with a year-long series of events and special offerings.…

View Post

View Post

2 min

Trafalgar St. James unveils Rockwell Bistro & Wine Bar: The first stage in the hotel’s £6m refurbishment

Trafalgar St. James, Curio Collection by Hilton – the 5* lifestyle hotel in central London – unveils the first stage of the hotel’s luxury refurbishment with the opening of the new Rockwell Bistro &…

View Post

Interview with Norton Park Hotel, Spa and Manor House’s General Manager, Paul Russel

Lifestyle Brand Mason & Fifth’s Announce Largest Location, Westbourne Park

Spa Design Trends for 2025

Applications For Masterchef: The Professionals 2025 Are Now Open

Celebrate Chinese New Year in Covent Garden: Dining, Shopping, and Cultural Experiences

Benares Unveils a New Look and Menu for 2025

Celebrate Love at AMANO Covent Garden this Valentine’s Day

Pine announces the return of charity fundraiser for 2025 with SecondBite

The Hand & Flowers Celebrates 20 Years with a Special ‘Classics’ Menu

Trafalgar St. James unveils Rockwell Bistro & Wine Bar: The first stage in the hotel’s £6m refurbishment

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

Hoteliers’ POV – Marketing and revenue resilience on changing waters

Ambiente Projects

Agentic Hotel Distribution | Agentic Hospitality AI-Native Direct Bookings for the Next Era of Hospitality

New on the Menu: An Italian grilled cheese sandwich and a kosher Tarte Tatin

From Enhancing Guest Experiences to Strengthening Protection: How Hotels Are Using Technology to Stay Ahead

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

Contact informations

Advertise with us

Press release