Hotel Operations

This article was written by Lodging Magazine. Click here to read the original article Photo Credit: Crowne Plaza Hotel & Suites Pittsburgh South WILLIAMSBURG, Virginia—OTH Hotels Resorts (OTH) announced the…

This article was written by Hospitality Daily Podcast. Click here to read the original article In this episode, Agnelo Fernandes, CEO of Cote Hospitality, shares how he thinks about leading…

Brand recognition isn’t enough to attract new hotel guests. Today, social media reviews and word of mouth make the biggest impact on hotel choice. It turns out, more than great…

This article was written by Hospitality Daily Podcast. Click here to read the original article In this episode, Agnelo Fernandes, CEO of Cote Hospitality, takes us inside the thinking behind…

In addition to being arguably the most used word by younger generations as an adjective, adverb, and noun, the word “epic” is also the name of a new Orlando theme park, an International ski pass, the maker of popular video games, and a company providing digital access to children’s books.

This article was written by Hospitality Daily Podcast. Click here to read the original article Agnelo Fernandes wanted to work in hospitality so badly that he removed his MBA from his…

This article was written by Hospitality Daily Podcast. Click here to read the original article In this episode, Craig Poole reflects on how a lifetime in hospitality built the resilience…

This article was written by Lodging Magazine. Click here to read the original article ATLANTA, Georgia—The 2025 Hotel Labor Costs & Trends report has been released on HotelData.com, and the…

Remote learning has become a practical and reliable tool, teaching us anything from how to make a bed to how to organize a closet, all with a few keystrokes or clicks. While remote training offers convenience and flexibility, properties are rediscovering the unmatched value of in-person, onsite training where personalization and hands-on practice support exceptional guest service.

Economic hotels and hostels have entered a new phase where differentiation has become a strategic asset. In an increasingly competitive environment, operators must respond to rapidly evolving customer expectations, balancing…