With prices set to moderate – at least, compared to the steep rises we’ve seen since 2022 – has global hospitality reached a turning point? Oct 23, 2024 The forecasts…
As demand for personalized hospitality solutions grows, hoteliers are diversifying their offerings to adapt to changing traveler preferences and capture new growth opportunities Oct 23, 2024 The shift to remote…
A recent study by Amadeus shows that while generative artificial intelligence (AI) is a key focus for the travel technology sector in 2025, emerging challenges may hinder its full adoption…
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
In the age of smartphones and instant connectivity, hotel guest apps have become a staple in the modern hospitality landscape. They brought convenience to every check-in and ensured guests had…
This article was written by Restaurant Online Magazine. Click here to read the original article What: A laid-back neighbourhood restaurant and wine bar close to Hackney Central overground that has…
This article was written by Restaurant Online Magazine. Click here to read the original article Vatavaran will be Ghai’s third restaurant in the capital and take over the site that…
This article was written by Restaurant Online Magazine. Click here to read the original article Announced last night (21 October) at an awards ceremony at M Threadneedle Street, the evening celebrated…