Categorizing... - 10 Minutes News for Hoteliers

What Personalized Luxury Looks Like For Us Now – Robyn Pratt, The Phoenicia Malta

This article was written by Hospitality Daily Podcast. Click here to read the original article Aug. 14, 2024 Listen On Featured Episodes Engage, Don’t Just Satisfy: A Blueprint for the…

View Post

View Post

1 min

Starbucks CEO leaves after just over a year

This article was written by Restaurant Online Magazine. Click here to read the original article Brian Niccol, CEO of burrito chain Chipotle CEO has been named as his replacement. Narasimhan…

View Post

View Post

1 min

George Blogg to leave Gravetye Manor

This article was written by Restaurant Online Magazine. Click here to read the original article Blogg joined Gravetye Manor in 2014 and attracted a Michelin star the following year. The star…

View Post

How Forbes Service Energizers Focus Our Teams Each Morning – Robyn Pratt, The Phoenicia Malta

This article was written by Hospitality Daily Podcast. Click here to read the original article Aug. 14, 2024 Listen On Featured Episodes Engage, Don’t Just Satisfy: A Blueprint for the…

View Post

View Post

8 min

Atlas Hotels’ Technology Transformation: An Interview with Craig Couper

In today’s rapidly evolving hospitality industry, technology is playing a crucial role in shaping both operations and guest experiences. Atlas Hotels, a key player in the UK hospitality sector, is… The post Atlas Hotels’ Technology Transformation: An Interview with Craig Couper appeared first on Shiji Insights and Publications.

View Post

View Post

0 min

Keeping the “Human in the Loop” in travel

View Post

Why 2025 could be a pivotal year for US hotels

For U.S. hotels, the recovery in group demand has helped offset weaker transient travel throughout 2024. Will group demand continue to grow through 2025? Aug 14, 2024 That’s likely, but…

View Post

View Post

2 min

Shake Shack Rolls Out Autonomous Robot Delivery

This article was written by Hospitality Technology. Click here to read the original article Twice Daily, the Nashville-based convenience store brand owned by Tri Star Energy, has achieved a 225%…

View Post

View Post

0 min

happy employees aren’t enough

View Post

View Post

1 min

The Salad Project reaches ‘significant milestone’ with multifaceted fifth site

This article was written by Restaurant Online Magazine. Click here to read the original article Opening this Friday (16 August), it will mark the salad bowl brand’s fifth bricks and…

View Post

Categorizing…

What Personalized Luxury Looks Like For Us Now – Robyn Pratt, The Phoenicia Malta

Starbucks CEO leaves after just over a year

George Blogg to leave Gravetye Manor

How Forbes Service Energizers Focus Our Teams Each Morning – Robyn Pratt, The Phoenicia Malta

Atlas Hotels’ Technology Transformation: An Interview with Craig Couper

Keeping the “Human in the Loop” in travel

Why 2025 could be a pivotal year for US hotels

Shake Shack Rolls Out Autonomous Robot Delivery

happy employees aren’t enough

The Salad Project reaches ‘significant milestone’ with multifaceted fifth site

The Future of Revenue Management Is Strategic Leadership – LodgIQ

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

Travel Tech Essentialist #179: Decisions

Perfecting Your Hotel’s Guest Targeting Strategy for 2025

Unlocking Revenue Potential: The Need for Strategic Investment

The Woodward Auberge welcomes new GM

The digital future of procurement in hospitality

The Future of Revenue Management Is Strategic Leadership – LodgIQ

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

Contact informations

Advertise with us

Press release