Thanksgiving Is Here…
This intensity and drive has a double edge. Passion for details on the one side—impatience and frustration on the other. Like all of us, I battle this tension every day.…
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Categorizing…
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No Maps, No Listings: Google’s Hotel Search Test in EU Explained
Google has begun testing a stripped-down version of its hotel search feature in Germany, Belgium, and Estonia. The experiment replaces detailed search features like maps and hotel listings with a…
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How Long Can a Guest Stay at a Hotel? Stay Lengths Explained
How long a guest can stay at a hotel is something that many people, both guests and hoteliers, ask. The answer needs to account for the types of service, amenities,…
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Ilunion Hotels: Redefining Hospitality with Inclusion, Sustainability, and Innovation
In episode eight of the Shiji Buzz Podcast, Florencia Cueto Pedrotti sat down with Beatriz Miguel, the business director at Ilunion Hotels. Ilunion is a hotel chain focused on making…
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20 Hot Digital Trends in the Hotel Industry
With digital technology continuously evolving, it should come as little surprise that its applications within the hotel industry evolve, too. Indeed, over the past few years, several notable digital trends…
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The Latest Technology Trends in the Hospitality Industry of 2025
It is critical to not only keep track of the latest technology trends in the hospitality industry, but to move with the times because the industry is highly competitive, and…
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Supplier Audits Explained — and How To Know If They’re Right For Your Business
This article was written by Saladplate. Click here to read the original article
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S.Pellegrino Young Chef Academy: What Makes a Sustainable Dish?
This article was written by Saladplate. Click here to read the original article
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