Jade

🍴 Rocola, a new restaurant and bar in East London, opens on Mare Street on July 8th. Created by Crudo Group founders Maria Yanez and Carlos Socorro, it features an open kitchen and rotating guest chef program. Dublin-born chef Nico Reynolds, known for his New Caribbean cooking, will be the first guest chef. The menu includes seasonal and sharing dishes inspired by Southern Europe and Latin America, complemented by a wine list of 60-80 bottles and classic cocktails.

🚀 The Ampersand Hotel in South Kensington launches the Science Family Suite this week, enhancing its family-friendly offerings. The suite accommodates up to four guests and features a children's room with a rocket-style bunk bed and a refined master bedroom. It complements the popular Science Afternoon Tea. Designed for summer holidays, the suite costs £739 per night and aims to create an interactive experience inspired by the nearby Science Museum.

🏨 Located in London Victoria, The July opened with 114 apartments combining serviced apartment freedom with hotel design. Offering studios to larger stays, the property features kitchens, co-working areas, and wellness facilities. Interiors mix Art Deco with natural materials, and Hypnos beds ensure comfort. The Idler restaurant provides British-Mediterranean dining. Facilities include a gym, sauna, and meeting rooms, catering to business and leisure travelers.

🌴 Baccarat Hotel & Residences Maldives reveals 62 private residences in South Malé Atoll, designed by HKS and 1508 London, managed by Starwood Hotels. Spanning 55 hectares, the project includes 22 two-bedroom, 16 three-bedroom, and 24 four-bedroom villas, blending French artistry with Maldivian elements. The development features unobstructed ocean views, expansive outdoor showers, and seamless indoor-outdoor living spaces, offering a harmonious, luxurious lifestyle. Developed by MDC Investments LLC, it marks Baccarat's first branded-residence project.