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Laura

39 posts
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  • 3 min

Service and Goods Lifts Enhance Safety and Efficiency in Hospitality, Reducing Manual Handling Injuries by 17%

  • Laura
  • 14 September 2026
🛑 Manual handling in hospitality, a leading cause of workplace injury, accounts for 17% of incidents. Goods lifts transport up to 2000 kg, aiding staff by minimizing strain and injury risks. The Health and Safety Executive highlights 511,000 workers with musculoskeletal disorders, resulting in 7.1 million lost working days. Investing in lifts enhances safety and workflow efficiency, crucial for maintaining high service standards in luxury settings.
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Two colorful cocktails sit on a poolside ledge with bright yellow sunglasses nearby; one tall orange drink with a lime slice and straw, the other greenish with a strawberry garnish.
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  • 4 min

Four Seasons Hotel Hampshire Launches New Wildlife Experience with SWAROVSKI OPTIK Binoculars for Enhanced Birdwatching

  • Laura
  • 12 August 2026
🏖 Four Seasons Hotel Hampshire offers diverse summer experiences. Bar at Wild Carrot, open 11:00 am to midnight, serves Surinder Virk’s unique cocktails like the 14-day Damson Negroni. La Terrazza features Italian cuisine Wednesday to Sunday, noon to 2:30 pm and 5:00 pm to 10:00 pm. Wildlife exploration on 500 acres utilizes SWAROVSKI OPTIK binoculars. Private birdwatching costs GBP 175 for two hours. Summer pod dining and Pool Bar, open 11:00 am to 5:00 pm, extend tranquility until September 30.
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Living room with green striped walls, a beige sofa with colorful cushions, and large arched artwork above a coffee table.
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  • 3 min

Rocco Forte Hotels Completes €9 Million Refurbishment of Hotel Savoy in Florence and Enhancements at Hotel de Russie in Rome

  • Laura
  • 24 July 2026
🏨 Rocco Forte Hotels completed major refurbishments at Hotel Savoy in Florence and Hotel de Russie in Rome. In Florence, the €9 million project included a 3-year redesign of 46 rooms, emphasizing local craftsmanship with bespoke parquet flooring and Arabescato marble. New dining spaces feature a Tuscan menu. In Rome, the hotel’s reception area was redesigned with over 90% bespoke Italian furnishings, blending contemporary and classic Roman styles. Both projects enhance the local connections and guest experiences.
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Vira International Celebrates 25th Anniversary with UK Hospitality Leaders at SEA LIFE London Aquarium Event

  • Laura
  • 18 June 2026
📅 On June 15, Vira International celebrated its 25th anniversary at SEA LIFE London Aquarium. The Harrow-based firm hosted over 200 senior hospitality professionals, including celebrity chefs Vivek Singh and Sameer Taneja. Founded by Anjum Rajan in a garage, Vira has become a leading international recruitment and immigration specialist. The event honored Vira's role in addressing workforce shortages and supporting UK hospitality businesses. Entertainment was provided by Halo Strings, enhancing the celebratory atmosphere.
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  • 2 min

Inigo Launches Three Non-Alcoholic Cocktails with Unique Twist Option for Premium Spirit Pairing

  • Laura
  • 17 June 2026
🍹 Inigo, a new British cocktail brand launched by Jon Travers-Smith, offers three bottled cocktails: the Earl Grey Martini, the Korean Paloma, and the Bitter Riot. Each is crafted to be a non-alcoholic drink with a "Stick + Twist" option for adding spirits like gin, tequila, or vodka. Available online for £26 per 500ml, Inigo aims to modernize hosting by accommodating diverse drinking preferences without compromising on quality.
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Four Seasons and Blasson to Open Luxury Hotel with 55 Rooms in Sevilla's Historic Center by 2028

  • Laura
  • 9 June 2026
🏨 Opening in 2028, Four Seasons Hotel Sevilla will feature 55 guest rooms across five floors in Sevilla's Arenal Quarter. Located on Plaza Nueva, it will offer direct access to key attractions. The hotel will include a rooftop swimming pool, spa, fitness center, and restaurants. This project, in collaboration with Blasson, emphasizes sustainable tourism. Sevilla, attracting nearly 5 million annual visitors, is 2.5 hours from Madrid via high-speed rail.
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Langham Hospitality Group Appoints Josh Littman as Head of Development for EMEA, Based in London

  • Laura
  • 4 June 2026
📈 Langham Hospitality Group has appointed Josh Littman as Head of Development – EMEA, based in London. Littman will focus on expanding across Europe, the Middle East, and Africa. He brings over 20 years of experience and previously worked at Starwood Hotels. Key projects include The Langham, Venice, and The Langham, Diriyah. His diverse background spans luxury to upscale segments, and he has collaborated with owners and investors globally, enhancing Langham's growth strategy.
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Circumstance Distillery Wins Best New English Distillery; Unveils 6-Year-Old Whisky in 400 Bottle Limited Release

  • Laura
  • 22 May 2026
🍷 In 2025, John Hall launched Aureus Vita gin, distilled yearly, inspired by the Fibonacci sequence. At 61.8% ABV, it offers ten distinct flavors and costs £175 per 70cl bottle. Compass Box, since 2000, crafts modern Scotch whiskies like Orchard House at 46% ABV. Trevethan's Grapefruit & Lychee Gin enhances World Paloma Day, May 22. Bristol's Circumstance Distillery, Best New English Distillery, introduces a 6-year-old English whisky. Bunta Beer, a 0.5% non-alcoholic craft beer, wins Gold at the 2026 London Beer Competition.
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Radisson Blu Opens 537-Room Five-Star Hotel in Dubai's Barsha Heights with Extensive Amenities and Dining Options

  • Laura
  • 21 May 2026
🏨 Radisson Blu Hotel, Dubai Barsha Heights opens in May 2026 with 537 rooms and suites in Barsha Heights, Dubai. Featuring five dining venues, 16 meeting spaces for up to 250 guests, a fitness center, an outdoor pool, and a Kids' Club, it caters to business and leisure travelers. Conveniently located near Dubai Internet City and Dubai Media City, it's a 25-30 minute drive from Dubai International Airport, offering easy access to key attractions.
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Barbara Göttling Appointed General Manager of Mandarin Oriental, Munich, Succeeding Marc Epper from May 2026

  • Laura
  • 21 May 2026
🏨 Barbara Göttling was appointed as General Manager of Mandarin Oriental, Munich on May 1, 2026, succeeding Marc Epper. Born in Vienna, she has over 20 years of experience in luxury hospitality. Previously, she was GM at Mandarin Oriental, Prague. Göttling will focus on strategic evolution, personalized guest experiences, and service culture. She is committed to empowering women in hospitality. Mandarin Oriental, Munich is a leading luxury hotel in Europe and Germany.
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