Meldrum House in Aberdeenshire to Launch New Restaurant, Seton, in September Featuring Locally Sourced Scottish Menu
🍴 Meldrum House, Aberdeenshire, opens Seton restaurant in September 2026. Named after the Seton family, the restaurant emphasizes contemporary Scottish dining. Tom Scade and newly appointed head chef Ross Bott lead with menus featuring local ingredients. Highlights include Scottish Lobster, Aberdeen Angus pie, and locally sourced dishes. Bott joins from Monachyle Mhor, Château La Chaire, and The Europe Hotel. Monogram Collective's properties, including Meldrum House, Pine Trees Hotel, and The Vineyard, are under Scade's culinary leadership.
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