Sophie Weir

2 min

Bohemia Retains Michelin Star for 21st Consecutive Year

Bohemia Restaurant Bohemia Restaurant, located at The Club Hotel & Spa, is delighted to announce it has retained its Michelin-star for the 21st consecutive year. Only 19 other restaurants in…

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2 min

Steelite International’s ‘chef’s dream’ wins Fine Dinnerware award at Ambiente 2025

Alina collection scoops Tableware Awards prize Steelite International’s Alina collection has won the Fine Dinnerware category in the Tableware Awards 2025, which have just been announced at Ambiente. The awards…

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2 min

The Maybourne Saint-Germain: Maybourne to bring palace-style hotel and ultra-luxury branded residences to a historic landmark in Paris

Maybourne has today announced a 2027 opening for its newest development in the Parisian quarter of Saint-Germain-des-Prés, The Maybourne Saint-Germain, bringing a palace-style hotel with 101 keys and 23 ultra-luxury…

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3 min

Glastonbury 2025: The Pop-Up Hotel’s wellness experiences

As speculation and rumours about Glastonbury Festival (25th to 29th June 2025) headline acts start to swirl, Glastonbury insiders’ go-to luxury glamping retreat, The Pop-Up Hotel is steaming ahead with plans…

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5 min

Interview with biophilic designer, Oliver Heath

Oliver Heath is a pioneer in biophilic design, merging nature with human-centered interiors to promote well-being and sustainability. In this interview, we talk to Oliver about his collaboration with Forest…

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4 min

A New Initiative To Support The Next Generation of Chefs Has Been Launched

An initiative to support the next generation of chefs has been launched by two highly respected hospitality businesses – with a whopping £10K prize pot. Plated, by Goodfellow & Goodfellow…

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2 min

Casa Cruz London Welcomes Award-Winning Chef Jacob Rowley to Helm Kitchen

Credit: Haydon Perrior Iconic Notting Hill’s Restaurant and Bar Unveils New Chef and Menu for Milestone 10th Year Casa Cruz, one of Notting Hill’s most celebrated dining destinations, announces the…

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3 min

Luxury Spa Hotel Galgorm Resort Joins Elegant Hotel Collection as First Northern Ireland Member

Galgorm Resort Belfast Northern Ireland Luxury resort and spa in Northern Ireland becomes the newest member of pioneering luxury global soft brand, bringing total exclusive membership to 32 on the…

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4 min

Uga Ulagalla, Sri Lanka, Serves Memorable Outdoor Dining Experience, ‘Kamatha at Uga Ulagalla’

Experience a Feast to Remember with a Traditional Dining Experience in the Paddy Fields Uga, the boutique Sri Lankan hotel group renowned for its world-class hospitality, is delighted to serve…

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3 min

First look at The Reserve: Luxury accommodation at Chester Zoo, with conservation at its heart

The first stays at Chester Zoo’s brand-new safari-style luxury lodge accommodation and wildlife experience go on sale on 29 January, with first guests welcomed from mid-August. Chester Zoo introduces The…

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Bohemia Retains Michelin Star for 21st Consecutive Year

Steelite International’s ‘chef’s dream’ wins Fine Dinnerware award at Ambiente 2025

The Maybourne Saint-Germain: Maybourne to bring palace-style hotel and ultra-luxury branded residences to a historic landmark in Paris

Glastonbury 2025: The Pop-Up Hotel’s wellness experiences

Interview with biophilic designer, Oliver Heath

A New Initiative To Support The Next Generation of Chefs Has Been Launched

Casa Cruz London Welcomes Award-Winning Chef Jacob Rowley to Helm Kitchen

Luxury Spa Hotel Galgorm Resort Joins Elegant Hotel Collection as First Northern Ireland Member

Uga Ulagalla, Sri Lanka, Serves Memorable Outdoor Dining Experience, ‘Kamatha at Uga Ulagalla’

First look at The Reserve: Luxury accommodation at Chester Zoo, with conservation at its heart

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

Five hoteliers shaping the future of hospitality | Jeremy Jauncey posted on the topic | LinkedIn

Hoteliers’ POV – Marketing and revenue resilience on changing waters

Ambiente Projects

Agentic Hotel Distribution | Agentic Hospitality AI-Native Direct Bookings for the Next Era of Hospitality

New on the Menu: An Italian grilled cheese sandwich and a kosher Tarte Tatin

Executive Guide on Hyperautomation for Hospitality Leaders

New guide: “From Revenue Manager to Commercial Strategist”

What does exceptional hospitality look like today? Download SOCIETIES Magazine

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