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Stephanie Chen

151 posts
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  • 2 min

Tao Group Hospitality Revitalizes Hudson Yards' Dining with Avenue Sky Lounge and Peak with Priceless Redesign

  • Stephanie Chen
  • 29 June 2026
🏠 Tao Group Hospitality, in partnership with Journey, has reimagined the 6,000-square-foot dining spot above Edge at Hudson Yards, New York. The new Avenue Sky Lounge, 1,100 feet above the city, revives the West Chelsea venue as an upscale cocktail lounge with Art Deco design, hosting up to 170 guests. The restaurant, Peak with Priceless, offers intimate interiors with sweeping Manhattan views.
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  • 2 min

Studio MaRō Transforms Historic Philadelphia Buildings into the Diplomat, a Four-Unit Group Accommodation Space

  • Stephanie Chen
  • 29 June 2026
📚 In Philadelphia's Old City, two buildings were renovated as the Diplomat by Studio MaRō, offering four-unit properties with four to five bedrooms each. Paying homage to Benjamin Franklin, the design incorporates themes of diplomacy and curiosity. The suites, featuring library-like warmth and rich decor, are located near historical sites like Franklin's printing press. The property is designed for groups, with unique experiences on each floor, blending American, European, and Asian influences throughout.
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  • 1 min

Aubrey’s Corner, Designed by Emma Montgomery, Opens as a Day-to-Night Bistro in Summit, New Jersey

  • Stephanie Chen
  • 29 June 2026
🍴 Aubrey’s Corner, a new all-day bistro in Summit, New Jersey, designed by Emma Montgomery Design, combines warmth with sophisticated design. The space features herringbone white oak flooring, olive velvet, russet leather banquettes, and French café seating. Expansive curved windows enhance natural light, while a bar-forward layout fosters social interaction. The design embodies “new American ease,” harmonizing timeless materials with a cozy, inviting atmosphere, seamlessly transitioning from day to night dining experiences.
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  • 2 min

Nobu Opens 23,680-Square-Foot Restaurant in SODIC's Eastown District, New Cairo; Hotel to Follow in 2027

  • Stephanie Chen
  • 29 June 2026
🏨 Nobu opened its first Egyptian location in SODIC’s Eastown District New Cairo, covering 160,000 square feet. The Nobu New Cairo restaurant, designed by Rockwell Group, spans 23,680 square feet with a 300-guest capacity. Key features include a limestone sushi bar and a glowing installation. A Nobu hotel is set to follow in 2027. Future expansions include a hotel and residences in Ras El Hekma's Ogami development on Egypt’s North Coast.
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  • 2 min

NoMad Residences Wynwood Opens in Miami's Arts District with 329 Fully Furnished Units and Luxury Amenities

  • Stephanie Chen
  • 26 June 2026
🏠 NoMad Residences Wynwood has opened in Miami, marking the residential debut of the NoMad brand outside New York City. Developed by Related Group and Tricap with Sydell Group, this nine-story, 329-residence community is part of Wynwood's arts district. Residences range from 464 to 931 square feet, fully furnished with luxurious finishes. Amenities include rooftop lounges, a resort-style pool, and shared workspaces. Located near Wynwood Walls, it embodies a blend of art, culture, and modern living.
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  • 2 min

The Dali EDITION Hotel Opens in Yunnan, Featuring 151 Rooms and Villas with Panoramic Mountain and Lake Views

  • Stephanie Chen
  • 26 June 2026
🏨 Perched on Cangshan Mountain at 6,860 feet in Yunnan, China, the Dali EDITION overlooks Erhai Lake. Designed by CCD/Cheng Chung Design, the hotel features 151 accommodations, including private villas. Rooms, starting at 646 square feet, offer scenic views. The 2,690-square-foot presidential suite includes an indoor pool. Dining includes Market at EDITION and Japanese KUSHO. The spa has five treatment rooms and an 82-foot pool, while the grand ballroom features integrated lighting and acoustics.
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  • 2 min

Conrad Athens the Ilisian Opens with 278 Rooms, Largest Suite Collection, and Athens' Biggest Outdoor Pool

  • Stephanie Chen
  • 25 June 2026
🏨 Conrad Athens the Ilisian opened in Athens, offering a mixed-use destination with 278 rooms, most with private balconies. It features 6,673 sq ft of marble façades, originally by Yannis Moralis. The property includes Greece's largest suite collection and a wellness ecosystem with the largest outdoor pool in Athens. The culinary scene highlights nine dining venues, including Byzantino Grande Brasserie. Design by AvroKO integrates midcentury elements with modern luxury, curated by Mare Studio.
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  • 2 min

Sans-Arc Studio Completes Vibrant Gelato Messina in Glenelg, Australia, Inspired by Sicilian Design Elements

  • Stephanie Chen
  • 25 June 2026
🍦 Located in Glenelg, Australia, Gelato Messina by Sans-Arc Studio transforms the traditional gelato shop with bold, immersive design inspired by southern Italian nostalgia. Utilizing radical color schemes and durable materials, the interior features open spaces and limited seating to accommodate large crowds. Its design highlights movement and social interaction, with subtle nods to Sicilian culture and playful elements like vendor cart motifs and lightboxes.
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  • 1 min

CherryHouse Café in Dubai Offers Unique Coffee Experience with Transparent Pipe Bean Journey Display

  • Stephanie Chen
  • 25 June 2026
☕ CherryHouse, located in Dubai and designed by Verhaal Studio, offers a unique coffee experience. The café highlights coffee's journey with transparent pipes, showcasing beans traveling from roastery to café. Its interiors feature a cherry hue, inspired by the coffee fruit, and a mix of warm metallics and tactile materials that merge baking and coffee rituals. The design emphasizes process, transforming the space into a calm backdrop for engaging coffee and baking experiences.
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  • 1 min

Sonesta to Launch 250-Room James Nautilus Miami Beach as Flagship for Reimagined James Hotels Brand

  • Stephanie Chen
  • 25 June 2026
🏨 Sonesta International Hotels will debut the James Nautilus Miami Beach on Collins Avenue later this year. This 250-room hotel will be the flagship of the revamped James Hotels brand. The project pays tribute to the original Nautilus Hotel, designed by Morris Lapidus in the 1950s. A collaboration with LDV Hospitality will offer Mediterranean cuisine, omakase dining, and a late-night lounge. Expansion plans include a Downtown Miami location by 2030.
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