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  • 32 min

What’s Happening in Hospitality Now? Jan Freitag, Jamie Lane & Josiah Mackenzie on Hotels x Short-Term Rentals, Demand Bifurcation, RTO Travel Shifts & More

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  • 8 September 2025
This article was written by Hospitality Daily Podcast. Click here to read the original article Josiah (00:00.104): Jan and Jamie, thank you so much for taking time to talk. I…
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  • 4 min

CASE STUDY: Danubius Hotels Deploys Wireless Tech to Save Energy, Staff Time, and Protect Revenue

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  • 6 September 2025
📰 **Danubius Hotels Energy Overhaul** 2022, Danubius Hotels initiated a renovation with Yabune Solution using Z-Wave technology in Budapest. The pilot phase involved a 51-room wing, later expanding to 3,000 endpoints over 664 rooms by 2024. The upgrades, completed in winter to avoid peak season, reduced HVAC energy use by 15-20% and saved 1.5-2% on electricity. Automation enhancements saved staff hours and optimized operations, while occupancy analytics curbed unreported rentals. Future plans include Z-Wave Long Range for extensive coverage.
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  • 2 min

Under New Ownership: Freddy’s

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  • 5 September 2025
This article was written by Hospitality Technology. Click here to read the original article NYC-based cookie brand Chip City Cookies has partnered with Square to power its nationwide expansion.  With…
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  • 1 min

REGISTER NOW: Exclusive Preview: MURTEC Executive Summit

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  • 4 September 2025
🍴 Thu, Sep 25, 2025, 2:00 PM EDT, restaurant leaders are gearing up for the MURTEC Executive Summit in October. Key discussions will revolve around growth models, payment innovations, labor strategies, and corporate culture changes reshaping the restaurant industry. Hosted by Robert Firpo-Cappiello from Hospitality Technology and sponsored by Cox Business, the summit promises insights into 2025's restaurant tech trends. Stay tuned for a preview of these transformative conversations.
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WEBINAR: Exclusive Preview: MURTEC Executive Summit

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  • 4 September 2025
This article was written by Hospitality Technology. Click here to read the original article Sponsored Content Register Now! Thu, Sep 25, 2025 2:00 PM EDT When restaurant leaders gather at…
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  • 2 min

Fiserv Acquires CardFree to Bolster Clover’s Hospitality and Restaurant Capabilities

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  • 4 September 2025
This article was written by Hospitality Technology. Click here to read the original article NYC-based cookie brand Chip City Cookies has partnered with Square to power its nationwide expansion.  With…
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  • 3 min

The IT Leader’s New Mandate: Championing the ROI of In-Room Technology

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  • 4 September 2025
📺 Hotel IT leaders are prioritizing in-room technology as essential, according to a DIRECTV HOSPITALITY survey. Fast, reliable Wi-Fi is the top guest must-have. Kimberly Twiggs emphasizes shifting the view of IT from a cost to an investment. TVs are evolving into digital hubs offering contactless services, guest engagement, and personalization. Ensuring data privacy is crucial, with features like automatic daily credential clearing. Technology enhances guest experiences, balancing digital convenience with personal service.
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  • 3 min

Start-up Spotlight: TakeUp Turns Pricing Pain Into Competitive Edge

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  • 4 September 2025
💰 In 2022, TakeUp was founded in San Francisco. It's tackling pricing issues for independent hotels using AI that adapts prices based on guest behavior. Their platform boosts revenue by an average of 20%-30% and saves owners 15 hours weekly. By July 2025, TakeUp raised $11 million in Series A funding to expand its offerings. The company aims to democratize AI for independents, offering transparency and human oversight in pricing decisions.
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  • 2 min

Chip City Cookies Scales Beyond 50 Locations

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  • 3 September 2025
🍪 Chip City Cookies, founded in 2017, partnered with Square in 2020 to fuel its nationwide expansion from 5 to over 50 stores across nine states. Utilizing Square’s restaurant platform, Chip City optimizes from point-of-sale to loyalty programs, enhancing customer experiences and operational insights. This tech-driven growth strategy helped secure $17.5M in venture capital from Danny Meyer’s Enlightened Hospitality. The brand focuses on innovation with new flavors, social engagements, and rewards, driving significant repeat business.
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  • 2 min

Smoothie King CEO Wan Kim to open fast-casual Flock & Fresh

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  • 3 September 2025
🍗 Wan Kim, CEO of Smoothie King, will expand his restaurant portfolio by opening Flock & Fresh in winter 2025 or early 2026 at Dallas' Old Town Shopping Center. The 2,600 sq. ft. space will seat 42 inside and 42 on an open-air patio. Flock & Fresh will feature wellness dining with cage- and hormone-free chicken, and a variety of house-made sauces. Kim also opened Nuri Steakhouse ($20M) in August 2024 and JOA Grill in 2023.
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    Less Noise, Better Focus: Why Generative AI Is Finally Changing Revenue Management
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