Prestige Restaurants Drive 6.7% Higher Occupancy and 18.6% More Revenue in Luxury Hotels, JLL Reports
🍴 Luxury hotels with prestigious dining options, such as a Michelin-starred restaurant, see 6.7% higher occupancy and 18.6% more revenue per room, according to JLL. In 2024, Belmond's Eastern & Oriental Express, with chef André Chiang, will feature the "Tastes of Tomorrow" program, highlighting culinary experiences with chefs like Simon Rogan. This trend towards culinary storytelling is reshaping hospitality, with eateries serving as "third spaces" and stabilizing cash flow in cities like Singapore and Bangkok.
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