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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
    • Marketing
    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
    • Revenue Management
  • 🎙️ Podcast
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Miscellaneous

721 posts
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  • 2 min

Chef Dominique Crenn’s Café Dior adds afternoon tea

  • Ron Ruggless
  • 15 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Chef Dominique Crenn has created an afternoon tea menu for her Café Dior, the foodservice component…
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  • 2 min

ALL expands its international entertainment offering

  • m.welsch
  • 15 May 2025
This article was written by HospitalityOn. Click here to read the original article ALL, Accor’s booking platform and loyalty programme, is expanding its offering in the entertainment sector by strengthening…
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  • 4 min

The power of education: how learning transformed the life of Dr. Antonina Santalova

  • Martin Green
  • 15 May 2025
An incredible journey from post-Soviet Kyrgyzstan, via Oxford University, to her current role as Glion’s Academic Dean… the inspirational backstory of Dr. Antonina Santalova was just begging to be told.…
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  • 2 min

French fancy: Glion graduate Paola shares the authentic flavors of Paris

  • Martin Green
  • 15 May 2025
Paola has focused on delivering highly curated, intimate experiences for guests, hand-picking each stop on the itineraries based on quality, authenticity and the passion of the people behind the food.…
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  • 4 min

My kingdom: Glion graduate ready to play a leading role in the future of Saudi hospitality

  • Martin Green
  • 15 May 2025
While opportunities for advancement in this dynamic industry are a big incentive for ambitious professionals, they are not the only reason Waleed was drawn to the sector. “Coming from Saudi…
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  • 3 min

Cook with Stéphane Décotterd #13 – Vacherin Mont d’Or cheese, herbal black tea pickled chanterelles with potatoes

  • Martin Green
  • 15 May 2025
This issue’s recipe from our Michelin starred chef takes us back into the signature restaurant of Maison Décotterd. It features the delicious Vacherin Mont d’Or, a seasonal, soft, washed-rind cheese…
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  • 1 min

Etraveli Group’s partnership with British…

  • Travel Weekly Group Ltd
  • 14 May 2025
This article was written by Travolution. Click here to read the original article Full range of content of both airlines now avaialble Etraveli Group has announced the full range of…
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  • 2 min

TPConnects partners with Riyadh Air

  • Travel Weekly Group Ltd
  • 14 May 2025
This article was written by Travolution. Click here to read the original article Saudi Arabia’s new digitally native airline, Riyadh Air, is partnering with TPConnects Technologies to bring its unique…
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  • 2 min

David Burke offers American dim sum at Red Horse in White Plains, N.Y.

  • Bret Thorn
  • 13 May 2025
This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…
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  • 3 min

SpotOn Unveils Operator-First AI Vision to Drive Profitability and Simplicity in Restaurant Tech

  • Automatic
  • 12 May 2025
This article was written by Hospitality Technology. Click here to read the original article Family dining brand Huddle House  is undergoing a transformative evolution to better serve its loyal guests.…
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