ELA report on HORECA
Thursday, 03 October 2024 Study Social Affairs Today, the European Labour Authority launched a report on the HORECA sector (Hotels, Restaurants, and Cafés). The report sheds light on the importance…
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Kearney finds millennials driving shift in…
This article was written by Travolution. Click here to read the original article 86% of millennials prefer eco-friendly travel options, driving major shift in global tourism – finds Kearney Three-quarters…
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AI revolution in travel ‘well underway’, says Google
Google predicts that AI advancements are already reshaping travel consumer behavior, with even more changes expected in the coming year Oct 3, 2024 During a presentation at the 2024 Travel…
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Data-driven strategies are driving the hospitality industry
Hotel data helps optimize resources, forecast demand, and implement dynamic pricing to increase revenue and maintain customer satisfaction Oct 3, 2024 What will truly shape the future of our industry…
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The U.S. remains the world’s leading travel and tourism market
Despite slow international traveler spending, the U.S. remains the leader with nearly double the economic contribution of its closest rival Oct 3, 2024 The World Travel & Tourism Council (WTTC)…
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Amex GBT releases top destinations study
The Amex GBT Top Destinations Study 2025 forecasts the top business events destinations in 2025 from a survey of 172 respondents Oct 3, 2024 For the first time, Berlin has…
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AI monitoring helps Marriott Hotels to slash food waste
The company has reduced food waste by 25% across multiple European locations using AI monitoring systems Oct 3, 2024 Winnow’s technology collects data on food consumption and waste, providing real-time…
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Cobblestone Hotels Deploys Stayntouch PMS Across 139 Properties in 90 Days
This article was written by Hospitality Technology. Click here to read the original article TRAY, a global provider of cloud-native enterprise-class POS systems, has expanded its existing partnership with Alraedah…
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ChòpnBlọk opens its first brick-and-mortar restaurant in Houston, with West African dishes and décor
This article was written by Restaurant Hospitality. Click here to read the original article Houston chef Ope Amosu wants to increase the visibility of West African cuisine, making it a…
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A ‘Yellowstone’-themed steakhouse has popped up at Wynn Las Vegas for a multi-month run
This article was written by Restaurant Hospitality. Click here to read the original article The TV show “Yellowstone” on the Paramount Network has already inspired multiple spinoffs, including prequels that…
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