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Farm Africa reaches 612,441 people across eastern Africa
This article was written by Restaurant Online Magazine. Click here to read the original article The leading charity – which works with farmers and small businesses to unlock the transformative…
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The new Tips Bill explained
This article was written by Restaurant Online Magazine. Click here to read the original article The implementation of the Employment (Allocation of Tips) Act 2023, which was first brought forward…
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Sam and Georgie Pearman to open Cotswolds pub
This article was written by Restaurant Online Magazine. Click here to read the original article Launching on 16 October, the inn dates back to the 16th century and is located…
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Richard Corrigan: ‘Trading conditions are the hardest they’ve ever been’
This article was written by Restaurant Online Magazine. Click here to read the original article Richard Corrigan Restaurants, which incorporates several sites across London and Ireland, saw turnover rise from…
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Dishoom shakes up its menu with biggest overhaul to date
This article was written by Restaurant Online Magazine. Click here to read the original article The group has introduced 13 new dishes, as well as removed a number of others,…
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World Steak Challenge hands out 333 medals at 2024 judging
This article was written by Restaurant Online Magazine. Click here to read the original article Of the total, 112 were gold medals, 117 steaks were given silver medals and 104…
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Hard Rock Cafe sees losses narrow as sales rise
This article was written by Restaurant Online Magazine. Click here to read the original article In the year ended 31 December 2023, the group, which operates five sites across the…
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Suffolk farm-to-table bakery Pinch unveils new café
This article was written by Restaurant Online Magazine. Click here to read the original article Located on Suffolk’s Maple Farm, Pitch 2.0 ’embraces a relaxed, no-fuss, no-cutlery approach’ featuring Roman-style…
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