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  • 3 min

ChòpnBlọk opens its first brick-and-mortar restaurant in Houston, with West African dishes and décor

  • Tony Loeb
  • 2 October 2024
This article was written by NRN. Click here to read the original article Houston chef Ope Amosu wants to increase the visibility of West African cuisine, making it a part…
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  • 3 min

A ‘Yellowstone’-themed steakhouse has popped up at Wynn Las Vegas for a multi-month run

  • Kevin Gray
  • 2 October 2024
🍴 Four Sixes Ranch Steakhouse, a pop-up at Wynn Las Vegas inspired by the TV show “Yellowstone,” opened in mid-September and will run through early 2025. Taylor Sheridan, creator of “Yellowstone” and owner of the 6666 Ranch, offers a menu with cowboy cuisine, featuring meat from 6666 Ranch and Japanese purebred wagyu from Grazing Star Ranch. The 48-ounce Japanese Purebred Freedom Wagyu Tomahawk, exclusive to Wynn Las Vegas, costs $999.90. Chef David Middleton leads the culinary experience, and the steakhouse transforms nightly from Tableau restaurant.
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  • 1 min

Simon Wood closes his Manchester restaurant

  • Restaurant
  • 2 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Announcing the news on social media, the chef and restaurateur says his WOOD restaurant, located…
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  • 1 min

Boojum targets Birmingham for third mainland restaurant

  • Restaurant
  • 2 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Following the opening of its Leeds and Nottingham sites, the brand will open a restaurant in…
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  • 1 min

Farmer J increases turnover and halves losses as it continues to expand

  • Restaurant
  • 2 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Turnover at the health-focused QSR brand rose to £17.9m for the 52 weeks to 31…
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  • 2 min

Chopstix acquired by Swiss operator QSRP

  • James McAllister
  • 2 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article The strategic investment, which sees QSRP acquire a majority stake in the pan-Asian QSR brand…
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  • 5 min

Customer casebook: Staff satisfaction with Mews

  • Jen Harris1
  • 2 October 2024
Hiring and training new employees is an expensive business, both in recruiting costs and time invested. So, it’s not surprising that staff satisfaction and retention are priorities for hotels looking…
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  • 1 min

Beverage prices drive third month-on-month rise in foodservice inflation

  • James McAllister
  • 1 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article While year-on-year inflation eased to 2.8% in August 2024 — the 14th straight month of decline — as…
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  • 6 min

Restaurant radar: October 2024

  • Restaurant
  • 1 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Fonda Santiago Lastraʼs much-anticipated follow up to his hugely successful Mexican restaurant Kol will open…
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  • 1 min

StreetSmart puts out the call for new restaurant partners ahead of 2024 campaign

  • James McAllister
  • 1 October 2024
This article was written by Restaurant Online Magazine. Click here to read the original article Some 500 restaurants across the country have already signed up to take part in this…
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