Categorizing…

Today’s hospitality leaders are navigating an increasingly complex landscape shaped by rising costs, evolving guest expectations and a demand for more sustainable, personalized and efficient operations. The good news? Emerging…

The 228-room Margaritaville Hotel Kansas City is now open. The hotel includes indoor and outdoor pools, several dining venues and more than 14,000 square feet of event space. The six-story…

Aleph Hospitality will assume operations of 26 Onomo-branded hotels across 14 African countries beginning Sept. 1. The portfolio shift marks the region’s largest hotel management agreement to date. African Hotel…

This article was written by HospitalityOn. Click here to read the original article Hospitality groups take to the sea  Ritz-Carlton Yacht Collection is a prominent example of established hotel brands…

On Tuesday 1st July, Patatino will open at The Hoxton, Edinburgh, bringing a modern Italian trattoria to Haymarket. To celebrate the opening, guests dining at Patatino from 1st to 6th…

Seaside blue, sage green, speed, sharing, sustainability and spinning teapots are amongst trends at FEA’s latest LET bash – and that’s before we get to the rest of the alphabet! FEA’s…

Oil Nut Bay, the luxury island resort located on the eastern tip of Virgin Gorda in the coveted North Sound region of the British Virgin Islands, officially announces the opening of…

Renowned for its commitment to responsible hospitality, London-based hotel group, The Wesley, has been awarded Green Key Accreditation, a leading standard of excellence in environmental responsibility and sustainable operation within…

This article was written by HospitalityOn. Click here to read the original article Expanding the global employability initiative  Amadeus has committed to being a long-term partner in the WSHA’s Employability…

This article was written by HospitalityOn. Click here to read the original article A strategic expansion in a key region  The Loftstyle Hotel Gerlingen is strategically located in the dynamic…