Categorizing... - 10 Minutes News for Hoteliers

1 min

Travolution launches this year’s Innovation…

This article was written by Travolution. Click here to read the original article Reveal took place at the Start-up and Innovation Summit Last week Travolution held the second Start-up and…

View Post

View Post

1 min

AI-powered agents poised to transform…

This article was written by Travolution. Click here to read the original article Phocuswright report explores the rise of autonomous agents The travel industry is on the cusp of a…

View Post

View Post

2 min

UKHospitality: Interest rate cut ‘significantly overshadowed’ by Budget increases

This article was written by Restaurant Online Magazine. Click here to read the original article The Bank of England confirmed this afternoon that the cost of borrowing would fall by…

View Post

View Post

3 min

Uncorked: Leonardo Barlondi

This article was written by Restaurant Online Magazine. Click here to read the original article Tell us about the moment you first became interested in wine Wine has always been…

View Post

View Post

1 min

5 Commandments to Delight Your Hotel Guests

Prabhash Bhatnagar Mar 12, 2018 It may come as no revelation to you that enhancing guest experience drives revenue growth. But this isn’t just boardroom hearsay statement or a new-age…

View Post

View Post

11 min

Itinerant no more: John and Desiree Chantarasak on making AngloThai a permanent fixture

This article was written by Restaurant Online Magazine. Click here to read the original article London might just be the best place in the world for Thai food outside of…

View Post

View Post

4 min

Best 6 travel agents to boost your online bookings

What are travel agents? Travel agents are tourism professionals who help individuals and groups plan, book and manage travel arrangements, and help suppliers distribute their inventory to a wider market.…

View Post

View Post

2 min

What’s New In Sustainable Dining – Edible, Biodegradable Tableware

This article was written by Saladplate. Click here to read the original article Stroodles’ Product Range Spoons and Stirrers: Stroodles’ vegan spoons, made from biscuits, have a one-hour use time…

View Post

View Post

2 min

Japan’s Culinary Innovators Introduce Sustainable Alternatives to Gourmet Delicacies Such as Foie Gras and Caviar

This article was written by Saladplate. Click here to read the original article In the world of haute cuisine, ingredients such as foie gras, caviar and truffle butter have traditionally…

View Post

Frugalpac’s Frugal Bottle: The World’s First Commercially Available Paper Bottle for Wine and Spirits

This article was written by Saladplate. Click here to read the original article

View Post

Categorizing…

Travolution launches this year’s Innovation…

AI-powered agents poised to transform…

UKHospitality: Interest rate cut ‘significantly overshadowed’ by Budget increases

Uncorked: Leonardo Barlondi

5 Commandments to Delight Your Hotel Guests

Itinerant no more: John and Desiree Chantarasak on making AngloThai a permanent fixture

Best 6 travel agents to boost your online bookings

What’s New In Sustainable Dining – Edible, Biodegradable Tableware

Japan’s Culinary Innovators Introduce Sustainable Alternatives to Gourmet Delicacies Such as Foie Gras and Caviar

Frugalpac’s Frugal Bottle: The World’s First Commercially Available Paper Bottle for Wine and Spirits

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

Day & Night: The Bold Rebranding Powering Shiji’s Presence in Global Hospitality Tech

The guest journey starts with identity: are you getting it right?

IDeaS and berner+becker Form Strategic Partnership to Elevate Revenue Management for German Hotel Market

AI-Powered Hospitality Starts with Infrastructure—and Evolves with People

If You Cannot Shift Sales from OTAs to Your Website, This Might Be Why

Purchasing Management International (PMI) Acquires Pineapple Procurement

Influence Society Publishes Q2 Edition of Societies Quarterly for Visionary Hoteliers

Case Study: Refinery Hotel Redefines Revenue Management with LodgIQ

Day & Night: The Bold Rebranding Powering Shiji’s Presence in Global Hospitality Tech

Contact informations

Advertise with us

Press release