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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
    • Hotel Openings
    • Hotel Operations
    • Human Resources
    • Innovation
    • Market Trends
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    • Mergers & Acquisitions
    • Regulatory and Legal Affairs
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Innovation

3878 posts

[[ 9 ]]

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  • 2 min

MIT Study on AI ROI: A Perception Problem, Not a Technology Gap | Jim Lecinski posted on the topic | LinkedIn

  • Jim Lecinski
  • 4 September 2025
Last week’s Massachusetts Institute of Technology study grabbed headlines (“95% of corporate #AI pilots fail to show #ROI…”). But the report is actually mostly about an entirely different finding that…
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  • 3 min

A Reply to Ira Vouk: MCP, AI, and the Future of Hotel Distribution

  • Mike Adams
  • 4 September 2025
Ref. Hotel Distribution 2.0: What the Model Context Protocol (MCP) means for hotel bookings I recently read Ira Vouk, MBA ’s thought-provoking article about MCP (Model Context Protocol), AI, and…
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  • 2 min

Guest Post: How poor payment systems…

  • Travel Weekly Group Ltd
  • 4 September 2025
This article was written by Travolution. Click here to read the original article In travel, we often talk about payments as a technology issue. But for small and medium-sized businesses, the real challenge is financial, and…
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  • 2 min

Chip City Cookies Scales Beyond 50 Locations

  • Automatic
  • 3 September 2025
This article was written by Hospitality Technology. Click here to read the original article NYC-based cookie brand Chip City Cookies has partnered with Square to power its nationwide expansion.  With…
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  • 7 min

How AI sharpens decision-making for hospitality

  • Automatic
  • 3 September 2025
Running a hotel portfolio means being in a constant balancing act. One property might be chasing group business, another is battling seasonal dips, and a third is pushing to lift guest satisfaction scores. Decisions pile up fast, and too often leaders only get clarity when the numbers are already in and the chance to act has passed.
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  • 5 min

A Recipe for Cost Control Success: 5 Lessons from F&B for Hotel Budget Season

  • Automatic
  • 3 September 2025
As hotels move into budget season, executives are once again scrutinizing expenses across departments. Food and beverage (F&B) often takes center stage because the practices for managing costs there are well established: portion sizes are tracked, spoilage is audited, and menus are engineered to maximize profitability. Operators know that without discipline, margins can erode quickly.
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  • 3 min

The Future of Travel & Hospitality Advertising Runs on Conversion APIs

  • Automatic
  • 3 September 2025
This article was written by Hospitality Technology. Click here to read the original article Like many industries, hospitality brands are being asked to do more with less. Hotel marketers must…
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  • 6 min

How Hotels Can Win in the AI-Powered Discovery Era: SEO, Reviews & Authenticity

  • Automatic
  • 3 September 2025
Reviews may serve as the new “trust badge” distinguishing genuine guest experiences from SEO-driven marketing noise. AI-powered hotel discovery is reshaping the way travelers search, evaluate, and ultimately book accommodations. Due to generative AI and large language models (LLMs) drawing from multiple data sources, guest reviews have emerged as the most reliable source of truth. They are not just influencing human decision-making but actively shaping what AI presents to potential travelers. Hotels that master the art of review-driven content, reputation management, and SEO optimization will secure long-term visibility in the age of AI-powered hotel discovery.
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  • 6 min

Obvlo’s CEO on how tech can enable personalised local experiences for guests

  • Heather Sandlin
  • 3 September 2025
When the world shut down during the pandemic, hospitality ground to a halt. Hotels were empty, restaurants shuttered, and the future seemed uncertain. In the midst of this disruption, a…
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  • 2 min

#revenuemanagement #hoteltech #hospitalityleadership #hotelstrategy #datadriven #aiinhospitality | Thibault Catala

  • Thibault Catala
  • 3 September 2025
Most hotels still price rooms like it’s 1999. Excel spreadsheets pulled together last-minute. Rates adjusted by gut feel. Discounts thrown out to boost occupancy. I see it more often that…
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