Market Trends

This article was written by Restaurant Hospitality. Click here to read the original article Yuzu, known for being tart with a hint of sweetness and a distinctive floral aroma, is…

This article was written by Restaurant Online Magazine. Click here to read the original article What:​ A relaxed modern European restaurant using the best of Scotland’s larder. Who:​ Margo is…

KEY FINDINGS Teen “self-reported” spending was up 6% Y/Y to $2,361 and up 4% vs. the Spring. Nike maintained its No. 1 spot as a favorite brand for all teens;…

This article was written by Lodging Magazine. Click here to read the original article ATLANTA, Georgia—Peachtree Group announced that its credit team has surpassed $1 billion in loan originations year-to-date,…

AUTOGRAPH COLLECTION TO OPEN IN GREATER LA: Autograph Collection is coming to Greater Los Angeles. KPC Development Co. has announced that Kali Hotel and Rooftop, Autograph Collection will be located…

This article was written by Travolution. Click here to read the original article Unemployment rate is predicted by the Bank of England to rise from 4.1% to 4.6% The travel…

This article was written by Hospitality Daily Podcast. Click here to read the original article Celebrity Chef: TV Is Great, But Here’s What’s More Rewarding – Tyler Florence Like this?…

This article was written by Deezen - Interior Design. Click here to read the original article The design duo of Prince Carl Philip of Sweden and Oscar Kylberg have designed…

This article was written by Restaurant Hospitality. Click here to read the original article Senior Food & Beverage Editor Bret Thorn is senior food & beverage editor for Nation’s Restaurant…

This article was written by Lodging Magazine. Click here to read the original article AUSTIN, Texas—Cendyn’s Sales Intelligence platform, previously known as Knowland, shared its monthly data findings for hoteliers…