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10 Minutes News for Hoteliers 10 Minutes News for Hoteliers
  • Top News
  • Posts
    • CSR and Sustainability
    • Events
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    • Hotel Operations
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Miscellaneous

932 posts
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  • 2 min

Retailaer announces implementation of…

  • Travel Weekly Group Ltd
  • 10 July 2025
✈️ Retailaer's integration with Air Europa began in Spain, offering travel agents enhanced shopping and servicing experiences with flights and services. This initial phase will expand globally later in 2025. The collaboration aims to set a new industry standard through modern technology and supports partners like PROS and IATA. Air Europa's Yago Casasnovas highlights the flexibility offered via multiple channels, aligning with their "You decide" campaign. Retailaer's Anders Lofgren emphasizes adaptability and partner enablement.
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  • 2 min

Emirates agrees to terms with Crypto.com

  • Travel Weekly Group Ltd
  • 10 July 2025
💰 Emirates and Crypto.com signed a Memorandum of Understanding (MoU) to integrate Crypto.com Pay into its payment systems, effective next year. The signing involved key figures like Sheikh Ahmed bin Saeed Al Maktoum and executives from Emirates and Crypto.com. The move aligns with Dubai's vision for financial innovation and targets tech-savvy customers who prefer digital currencies. Both companies aim to enhance cryptocurrency adoption through promotional campaigns, as Dubai strengthens its role as a global cryptocurrency hub.
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  • 3 min

Oklahoma hospitality powerhouse, McNellie’s Group, plans openings and expansions in 2025 and beyond

  • Kevin Gray
  • 9 July 2025
🍺 Elliot Nelson launched McNellie’s Pub in Tulsa, Oklahoma, in 2004, transforming a modest dining scene into a vibrant hub with over 100 venues. By 2025, McNellie’s Group operates 18 concepts across 25+ locations, soon expanding further in Oklahoma City with Malfi Enoteca and Bar Serra. The group's reach extends to Arkansas and eyes Dallas for future growth, driven by local demand and lower operational costs. Nelson received a James Beard Award Semifinalist nod in 2025.
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  • 2 min

Duetto and The Hotels Network Partner to Boost Direct Hotel Bookings and Optimize Marketing Spend

  • Automatic
  • 9 July 2025
🎮 Chuck E. Cheese, celebrating nearly 50 years, launches "Chuck’s Arcade" for adults and lifelong fans, blending retro and modern gaming experiences. Locations are open in 10 locations across eight states, including Kansas City, Missouri, featuring unique artwork and a full menu. Expect iconic games like Ms. Pac-Man and new ones, overseen by animatronic characters. Exclusive merchandise is available, making each visit special. CEO David McKillips emphasizes the expansion as a tribute to Chuck E. Cheese's legacy.
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HOF 2025: “When attacking a market, always aim for the upscale segment”

  • m.welsch
  • 9 July 2025
🏨 Alban Ruggiero, with a catering background, founded JOST to innovate in the stagnant budget hotel sector in France. Recognizing a market opportunity, he focused on creating a hybrid budget hotel brand targeting business travelers, backpackers, and families. The brand aims to generate year-round revenue and positions itself as a premium offering, competing against brands like JO&JOE. The strategy leverages structured and quality accommodations in a market lacking homogeneous hotel chains.
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  • 2 min

Technoheaven Launches Next Generation Global Bed Bank Platform

  • Automatic
  • 9 July 2025
🎲 Chuck E. Cheese launched 10 Chuck's Arcade locations across eight states, including Kansas City, Missouri, as it nears its 50th anniversary. These arcades blend modern and retro games like Ms. Pac-Man and Donkey Kong, with animatronic characters overseeing each venue. Locations include St. Petersburg, Trumbull, Oklahoma City, Tulsa, Victor, Buford, El Paso, Nashua, Salem, and St. Louis. This new concept targets adults with nostalgic ties and features unique game lineups and retro-themed merchandise.
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  • 2 min

New HR in Travel networking group plans events

  • Travel Weekly Group Ltd
  • 9 July 2025
📅 HR in Travel launched by Best Workplaces in Travel, founded by Gail Kenny, on July 7. The group targets HR professionals in the travel industry. Key founders include Jo Harley, Nicky Lyle, Leah Spence, Claire Steiner, Rebecca Thornley-Gibson, Danny Waine, and Victoria Wilson. The first meeting occurs on September 4 at Grant Thornton offices, London. It offers a membership directory and a confidential platform to share best practices, aiming to elevate HR's role in the industry's growth.
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Travelers want to book vacations with loyalty points

  • Automatic
  • 9 July 2025
💳 Jul 9, 2025, Expedia: 82% of travelers express interest in using non-travel loyalty points for vacations; 43% are extremely interested. Credit card companies and retailers can capitalize by partnering with travel brands. Customization and affordability are priorities for 57%, with 50% favoring discounted packages. Pop culture inspires 32% of travelers; Amex's partnerships highlight this trend. 83% of cardholders prefer redeeming points on travel over cash back, urging issuers to create attractive travel packages amidst inflation concerns.
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  • 14 min

Travel Industry: An Overview of One of the Largest Service Industries

  • Martijn Barten
  • 8 July 2025
🛫 According to Statista, the travel and tourism market is expected to reach $1,063 billion by 2028. The global hotel and accommodation sector is projected to hit $1,453.44 billion by 2031. Virgin Galactic aims to offer commercial space flights soon. The travel industry includes sectors like transportation, accommodation, food and beverage, entertainment, and related services. Financial services, travel agents, and online travel agencies also play significant roles in supporting travelers' needs.
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  • 8 min

Oysters grow in popularity, hitting on multiple trends

  • Bret Thorn
  • 8 July 2025
🦬 In June, Selune, an oyster bar, opened in Brooklyn, featuring Utah Beach oysters. Oyster mentions on menus rose by 11.9% last year. Chef Aaron Juvera, Texas' first certified oyster master, highlights oysters' environmental benefits, filtering up to 50 gallons of water daily. Texas oysters take 18-36 months to mature. Boston restaurants offer $1 oysters as a happy hour alternative. In 2023, the Oyster Master Guild launched a certification program, expanding oyster expertise.
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